110 



ABSTRACTS 



Table showing the lowest and the highest counts and the average of fifteen samples 



from each cow, 1914 



Relation of Bacteriology to City Milk Standards. H. A. Harding. 



Standards presuppose something to be measured and measure- 

 ments presuppose comparison. 



Satisfactory city milk standards should furnish a basis for accurately 

 comparing the various milks which may be analyzed from three essen- 

 tial standpoints: (1) food value, (2) freedom from disease germ.s. 

 (3) cleanliness. 



