Table i 



PERCENTAGE OF ESTABLISHMENTS SERVING SPECIALIZED TYPES OF FOOD 

 According to Sales Volume 



Total Establishments 



Establishments with no specialty 



8U.0 



90.7 



84.1 



73.7 



Establishments with specialty 



Sea food 



Chicken specialty 

 Steak or chophouse 

 Barbecue 



Chinese food 

 Italian food 

 Mexican, Spanish 



All others 



l6.0 * 



3.6 

 3.3 

 2.8 

 2.2 



1.7 



1.7 



.6 



.8 



9.3 



15.9 



26.3 



l.t 



1.0 



♦Denotes that percentages might add to more than the total because of more than one reply to a question. 



47 



