PACKAGE SIZES OF FROZEN PROCESSED SHELLFISH BOUGHT W NOVEMBER^ 19^8 AMD AVERAGE NUMBER OF SERVIHGS PER POUND(i) 



Total Purchasers of 

 Shrimp - Breaded 



1 pound packages 



2 pound packages 



3 pound packages 

 h pound packages 

 5 pound packages 

 7 pound packages 



Average number of servings 

 per pound 



100.0 



6.7 

 11.1 

 k^.h 



3-3 



32.2 



3-3 



3-3 



Total Purchasers of Shrtn^ - Ray 



1 pound packages 

 3 pound packages 

 k pound packages 

 5 pound packages 



10 pound packages 



Average number of servings 



per pound 



(l) The table shows figures for those species and types of 

 prepreparation which occur most often in the city. 



Sometimes figures are shown for package sizes but not 

 average number of servings per pound. In these cases 

 the data on servings per pound is limited. 



The percentages in the body of the table are based on 

 the number of establishments which bought one species 

 of sheLlfish, preprepared in one manner. 



100.0 



2.9 



5-7 



2.9 



72.8 



15-7 



k.h 



SATISFACTION AND DISSATISFACTION 



WITH TYPES AND SIZES OF FROZEN 



PROCESSED SHELLFISH PACKAGES 



15 



Total Users of Frozen 



Processed Shellfish 



Satisfied 

 Dissatisfied 



Total 



(97) 



i 

 100.0 



98.9 

 1.1 



