SMITHSONIAN MISCELLANEOUS COLLECTIONS 

 VOLUME 110. NUMBER 2 



INFLUENCE OF ILLUiMINATION ON 



REDUCING SUGAR CONTENT OF 



ETIOLATED BARLEY AND 



OAT SEEDLINGS 



BY 



ROBERT L. WEIXTRAUB 



AND 



LEONARD PRICE 



Division of Radiation and Organisms 

 Smithsonian Institution 



(Publication 3917) 



CITY OF WASHINGTON 



PUBLISHED BY THE SMITHSONIAN INSTITUTION 



MARCH 10, 1948 



