TABLE OF CONTENTS. XI 



Page. 



VIII. Hunting-animals — Coutiuued. 



41. Accessories to hunting-mammals 41 



42. Hunting-birds 41 



43. Accessories to bunting-birds 41 



44. Hunting-fishes 41 



IX. Decoys and disguises 41 



45. Baits 41 



46. Decoys 42 



47. Covers 42 



X. Pursuit — its methods and appliances 42 



48. Methods of transportation 42 



49. Camp-outfit 44 



50. Personal equipments 45 



Section C— METHODS OF PREPARATION. 



I. Preparation and pkeseuvation of foods 47 



1. Preservation of the living animals, (see E, 3) 47 



2. Preservation of fresh meats 47 



3. Drying 47 



4. Canning and pickling. 48 



5. Preparation of baits 48 



II. Manufacture of textile fabrics, felts, and stuffings 48 



6. From hair of mammals 48 



7. From vrhalebone 49 



8. From feathers 49 



9. From silk of insects 49 



10. From soft parts of other invertebrates 49 



III. Preparation of the skin and its appendages 49 



11. Currying 49 



12. Tanning. 50 



13. Fur-dressing : 50 



14. Feather-dressing 50 



1 5. Manufacture of quill articles 51 



16. Hair and wool work 51 



IV. Preparation of the hard tissues 51 



17. Ivory cutting and carving 51 



18. Preparation of horn and hoofs 51 



19. Prepat atiou of whalebone 51 



20. Preparation of tortoise-shell 51 



21. Preparation of fish-scale work, &c .52 



22. Preparation of nacre 52 



23. Preparation of coral 52 



24. Preparation of other hard tissues 52 



V. Preparation of oils and gelatines 52 



25. Extraction of whale-oils 52 



2G. Extraction of other mamimal oils 52 



