PRODUCTS AND THEIR APPLICATIONS. 63 



1. FOODS IN A FEESH CONDITION— Continued. 



e. Fish, (eastern coast:) 



Sea trout, {Salmo immaculatus.) 



Tarpum, {Megalops thrissoides.) 



Menhaden, {Brevoortia menhaden.) 



Shad, {Alosa sapidissima.) 



Alewife, or gasperean, {Pomolohus pseudoliarengus.) 



Tailor herring, {Pomolohus mediocris.) 



Herring, {Clupea harengus ) 



Mud shad, {Dorosoma cepedianum.) 



Anchovy, {Engraulis vittatus^ &c.) 



Sea eel or conger, {Conger oceaniea.) 



Eel, {Anguilla bostoniensis.) 



Sturgeon, {Acipcnser oxyrhynchus and A. hrcvirosiris.) 



Lamprey eel, {Petromyzon americanus.) 



f. Fishes, (fresh waters :) 

 Burbot or lawyer, {Lota maculosa.) 

 Fresh-water drum, {Haploidonotus grunniens.) 

 Small-mouthed black-bass, {Micropterus salmoides.) 

 Large-mouthed black-bass, {Micropterus floridanus.) 

 Kock-bass, {Amhloplites rupestris.) 

 Sacramento " perch," {Archoplites interruptus.) 

 Sun-fish, {Pomotis aureus.) 

 Black-eared sunfish, {Pomotis auritus.) 

 " Bream" of Southern States, {GaUiurus, Lepomis^ Enneacan- 



thus, Chcenohryttus, numerous species.) 

 Strawberry or grass bass, {HyperisUus hexacanthus, and Po- 



moxys storerius.) 

 Yellow perch, {Perca fiavescens.) 

 Yellow pike-perch, {Stizostedium americanum.) 

 Gray pike-perch or sauger, {Stizostedium griseum.) 

 Canada pike-perch, {Stizostedium canadense.) 

 White bass, {Boccus chrysops.) 

 Short-striped bass, {Morone interrupta.) 

 Lake pike, {Esox lucius.) 



Pickerel, {Esox reticulatus, E.fasciatus, E. cypho, &c., &c.) 

 Masquallonge, {Esox nobilior.) 

 Brook trout, (of eastern slope,) {Salmo fonUnalis.) 

 Brook trout, (of western slope,) {Salmo iridea.) 



