PROCEEDINGS OF UNITED STATES NATIONAL MUSEUM. 17 



VII.—BEVEEAGES AND MATERIALS FOR BEVERAGES. 

 Spirituous liquors. 

 Liqueurs and cordials. 



Maraschiipo. Auisette. 



Curagao. Chartreuse. 



Rosoglio. 



Aquavita. 



Absinthe. 



Angostura. 

 Vinegar. 



Cider vinegar. 



Wine vinegar. 



Tarragon vinegar. 



Sulphuric acid vinegar. 



Acetic acid vinegar. 



Mineral beverages (Natural and artiticial): 

 Sulphur waters. 

 Aerated waters. 



Soda water. Ginger beer. 

 Iron waters (Chalybeate). 

 Cathartic waters. 

 Lithia water. 



VIII.— NARCOTICS AND MASTIC ATORIES. 

 Opium. 

 Chloral. 

 Tobacco. Leaves. 



Fine-cut. 



Powdered. 



Plug tobacco. 



Snuff. 



Cigars. 



Cigarettes. 

 Tobacco to be shown by localities. 

 "Asarabacca" — a Cephalic snuff. 

 Hascheesch. Hyoscyamus. 

 Coca — ' ' Acuelico." 



Betel nuts and betel leaves, used with shell lime. 

 " Akarakarum " — India. 

 Chewing-gums. 



EX.— OILS AND FATS. 

 Olive oil. 

 Cotton-seed oil. 

 Butter. 

 Lard. 

 Oleomargarine. 



