FL 129. The Pacific sardine fishery, prepared by the staff of the 



South Pacific Section of the Division of Fishery Biology. Rev. 

 May 19^7:. 6 pp. 



FL 131' Crayfish, prepared in the Division of Fishery Biology. July 

 19^5, 7 pp. 



FL 133' Catfishes, prepared in the Division of Fishery Biology. July 

 19^5, 3 pp. 



FL 13^' The black drum ( Pogonlas cromis ), prepared in the Division of 

 Fishery Biology. July 19^5^ 2 pp. ' 



FL 135 • Cjuide to conmercial shark fishing in the Caribbean area, pre- 

 pared by the Anglo-American Caribbean Commission. 19^5^ 1^9 PP-, 

 illus. Republication of booklet originally published by the 

 Anglo-American Caribbean Commission, Maj-ch 19'+5« 



FL 136. Dry-salting mullet, red drum (channel bass) and kingfish 



(king mackerel), by Norman D. Jarvis. September 19^5 ^ 7 PP-^ illus. 



FL 138. Some time and labor saving techniques in vitamin A and oil 



analyses, by F. B. Sanford, G. C. Bucher, and W. Clegg. Reissued 

 June 19^8, 3 PP-^ illus. 



■^FL 139' WFA net weights and conversion factors for fishery products 

 summarized. July 19^5^ 3 PP. Supersedes Sep. 75' 



*FL 1^0. 'Fish poisoning' and its prevention, by 0. W. Lang. August 

 19^5^ 3 PP- Taken from Pacific Fisherman, vol. 30^ No. T, Jime 

 1932. 



FL lUl. Drill sampling device for fish livers. 1. Constructional details, 

 by L. G. McKee, F. B. Sanford, and G. C. Bucher. Aug-ust 19^5;. 6 pp., 

 illus . Supersedes Sep . 8U . 



*FL 1U2. Spiny lobster, by John C. Pearson and W. W. Anderson. Rev. 

 Nov. 19^6, k pp. 



*FL lii-3. Preparation of fish for storage in refrigerated lockers, by 



Leo Young. September 19^5, 13 PP-^ illus. Reprinted from Locker 

 Operator, August 19^5' 



*FL ikk. Precooked frozen fish preparations, by Kathryn L. Osterhaug 

 and Dorris L. Bucher. September 19^5, 7 PP'; illus. Reprinted 

 from Food Packer, August 19^5 • 



FL ik^. Pearl culture, prepared in the Branch of Fishery Biology. Reis- 

 sued January 1950^ 3 PP» 



22 



