Sep 276. Technical note No. 10 - Paper bags for fish meal, by George 

 M. Pigott„ From Commercial Fisheries Review, vol. I3, No. 3^ 

 March 195I, pp. 13-1^4-. 



*Sep 277' The Oregon's fishery explorations in the Gulf of Mexico, 1950 

 (a preliminary report), by Stewart Springer. From Commercial 

 Fisheries Review, volo I3, No. k, April 1951^ PP- 1-8^ illus . 



Sep 278= The John No Cobb ' s shellfish explorations in certain south- 

 eastern Alaskan waters, spring and fall of 1950 (a preliminary 

 report), by Edward A. Schaefers. From Commercial Fisheries 

 Review, vol. I3, No. k, April 1951, pp. 9-19, illus. 



Sep 279- Use of frozen salmon for canning, by Maurice E. Stansby and 

 John Dassow. From Commercial Fisheries Review, vol. I3, No. h, 

 April 1951, pp. 20-25, illus. 



Sep 281. Tuna production and export potentialities of Japan, by William 

 C. Herrington. From Commercial Fisheries Review, vol. I3, No. 5, 

 May 1951, pp. 1-5, illus. 



Sep 282. Fishery products as a source of animal protein, by Hugo W. 

 Nilson. From Commercial Fisheries Review, volo I3, No. 5, May 

 1951, PP- 6-9. 



Sep 283. Trade agreements and the fishery industries, by A. M. Sandbergo 

 From Commercial Fisheries Review, vol. 13, No. 5, May 1951, PP ■> 

 10-25, illus. 



*Sep 28^. Japanese tuna-mother ship operations in the western equatorial 

 Pacific Oceaji, by Bell M. Shimada. From Commercial Fisheries 

 Review, vol. 13, No. 6, June 1951, PP* 1-26, illus. 



Sep 286. The trash fishery of southern New England in I95O, by Richard 

 E. Sayles. From Commercial Fisheries Review, vol. 13, No. 7, 

 July 1951, pp. 1-^, illus. 



Sep 287. Effect of ascorbic acid on keeping quality of frozen oysters, 



by S. R. Pottinger. From Commercial Fisheries Review, vol. 13, No. 7, 



July 1951, PP- 5-8. 



Sep 289. Expansion of Gulf of Mexico shrimp fishery I9U5-5O, by Stewart 

 Springer. From Commercial Fisheries Review, vol. 13, No. 9, 

 September 1951, pp. 1-6, illus. 



Sep 290. Results of some tests with frozen oysters, by S. R. Pottinger. 

 From Commercial Fisheries Rev^ ^w, vol. 13, No. 10, October 1951, 

 pp. 1-5, illus. 



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