Carp (continued) 



Cold-storage life of fresh-water fish - No. 1. Sep 377 



Cooking carp. FL I9 



A manual for demonstrating the cooking of carp. FL 3^ 



Smoking lake herring, whitefish, lake trout, and carp. FL 122 



Carribean Fisheries 



Fisheries and market for fishery products in Mexico, Central America, 

 South America, West Indies, and Bermudas. Doc 931 



The fisheries of Puerto Rico. IR I3 



Fisheries of the Virgin Islands of the United States. IR 1^ 



A report on the Cuban tuna fishery. Sep 337 



Guide to commercial shark fishing in the Caribbean area. FL 135 



Fisheries in St. Lucia, British West Indies. FL 228 



The fish liver oil industry. FL 233 



The Cuban shark industry - Part I; Part II - Cuban Government fosters 

 fishing cooperatives. FL 250 



The fisheries and fishery resources of the Caribbean area. FL 259 



Cuban frog leg industry. FL 28U 



Cuba's spiny lobster industry. FL 29^ 



The Cuban fishing industry. FL 308 



Aims of the fishery research laboratory of Puerto Rico. P 67 



Catfish 



Notes on the commercial fisheries of Lake Okeechobee. Sep k'J 



Catfishes. FL 133 



Proximate composition of 10 miscellaneous species of fish caught inci- 

 dental to shrimp trawling. CFR 87 



110 



