Mackerel (continued) 



Atlantic coast mackerel purse seine. . FL 373 



Proximate composition and vitamin content of fish meals. CFR I3I 



Curb mackerel fillet rancidity. P 112 



Marine Plant Products 



Marine algae of Beaufort^ North Carolina^ and adjacent regions. Doc 



Sources, preparation^ and properties of some algal gelatines. Doc 929 



Studies on gum extracts from Gracilaria conf ervoides (North Carolina) 

 SSR 37 



The commercial importance of seaweed gums in the United States. Sep 23 



The agar situ'ation. Sep i|4 



Agar-weed, a fishery resource. Sep lU^J- 



The agar industry of North Carolina (other fishery notes). CFR 6 



Feeding studies with the gum of Graciliaria conf ervoides and carboxy- 

 methlcellulose . Sep 263 



Metabolism studies with algin and gelatin. RE k 



List of publications on Irish moss (Chondrus crispus ) . FL 25 



Agar, agaroids, and the American agar industryo FL II8 



The commercial importance of seaweed giuns in the United States . FL I56 



Agar and other seaweed gums: A summary of data on chemical and physi- 

 cal properties » FL 173 



A partial bibliography relating to agar. FL 26l 



The Japanese agar-agar industry. FL 263 



Strength measurement of agar gels. FL 306 



Syneresis of agar gels . FL 307 



Studies of bacteriological agar. I - Physical and chemical properties. 

 II. Bacteriological studies. FL 335 



168 



