Oysters (continued ) 



Thesis: Protein utilization of beef and haddock by normal college women: 

 A six day repetitive diet study for the protein utilization of individ- 

 ual meals . P l62 



Pacific Coast Fisheries (Except Alaska ) 



Pacific salmon fisheries. Doc 902 



Shellfish resources of the northwest coast of the United States. Doc 920 



Fisheries prosecuted by California fishermen in Mexican waters. Doc 937 



Preparation of fish for canning as sardines . Doc 1020 



Bibliography on cod-liver oil in animal feeding^ with noncritical com- 

 ments and abstracts . Doc IO65 



Review of the fisheries of California. Doc IO87 



Pacific salmon fisheries. Doc IO92 



Trade in fresh and frozen fishery products and related marketing consid- 

 erations in the San Francisco Bay area. IR 39 



Preliminary investigation of methods for freezing and storing fillets of 

 some Pacific Northwest fish. SSR I5 



Marketing fish in Seattle. FMN 6 



Japanese oysters--a million dollar industry in the Pacific Coast States. 

 FMN 10 



The salt sablefish or "black cod" fishery. FMN li^- 



Fresh and frozen fishery products reference manual FMN 30 



The shark liver oil industry along the Mexican Pacific coast. FMN ^1 



Observations on the shark fishery in the central part of the Gulf of Calif- 

 ornia with records of vitamin potency of liver oils and with keys to the 

 identification of commercially important sharks. Sep 68 



Opportunities for small business in the fisheries of the Pacific Northwest 

 and Alaska. Sep 7I 



Survey of available and potential fish waste reduction in Washington and 

 Oregon. Sep 9I 



190 



