status of production in Hokkaido. C 388, p. 5 



Aequipecten irradiaTis—see Scallop, bay 



Africa 

 billfish 



scientific investigation: present and future, S 675. p. 102 



Alaska 

 Auke Creek. TM ABFL-3 



Alewife 

 Lake Erie bottom trawl explorations, 1962-66. S 674 



Algae, brown 

 status of production in Hokkaido, C 388. p. 6 



Algae, red 

 status of production in Hokkaido. C 388. p. 6 



Alosa ■pseudoharengus—see Alewife 



Ambloplites rupestris—see Bass, rock 



Anoplopoma fimbria— see Sablefish 



Aplodinotus grunniens—see Drum, freshwater 



Aquaculture 



custacean culture 



crab, C 388. p. 112 



freshwater shrimp. C 388, p. 112 



shrimp, C 388, p. Ill 



spiny lobster, C 388, p. 112 

 fish farming in Japan 



constraints and problems. C 388, p. 30 



essence and significance, C 388. p. 27 



seedling production, C 388, p. 29 



types, C 388, p. 28 

 freshwater fish culture in Japan 



commercial trout farms. C 388. p. 104 



eel. C 388. p. 105 



salmon. C 388, p. 103 



saltwater trout. C 388. p. 103 



freshwater fish culture in United States 



disease control. C 388, p. 72 



fish transportation, C 388, p. 72 



production level, C 388. p. 67 



training schools, C 388, p. 73 



types of culture, C 388, p. 68 

 genetics of American oyster 



chromosome basis of breeding system. C 388. p. 75 



effects of inbreeding. C 388. p. 78 



effects of ionizing irradiation on. C 388. p. 84 



hybridization, C 388, p. 82 



selective breeding, C 388, p. 80 



species mating system, C 388, p. 78 

 impressions of genetics and fisheries of Japan 



applied and basic genetic research, C 388. p. 125 



expansion of intensive aquaculture. C 388. p. 124 



genetics in Japanese fisheries. C 388, p. 123 



Japan's National Genetics Institute, C 388, p. 126 



Japanese geneticists, C 388, p. 126 



laboratory visits. C 388. p. 128 



oysters, specific use of hybrids and hybrid vigor. C 388. p. 127 



pollution and intensive aquaculture. C .388, p. 125 



storage of stocks and collections for breeding purposes, C 388, 

 p. 126 

 larval culture of penaeid shrimp in Texas 



progress between 1966 1969, C 388, p. 33 



recent experimentation, C 388, p. 34 



typical results. C 388. p. 34 



mariculture of seaweeds in Japan 



Gelidium, C 388. p. 14 



Laminaria, C 388, p. 14 



nori (porphyra). C 388, p. 7 



problems. C 388. p. 15 



wakame iundaria), C 388. p. 12 

 marine fish culture in Japan 



black porgy, C 388. p. 117 



puffer, C 388, p. 116 



red porgy. C 388. p. 117 



salmon. C 388. p. 119 



trout, C 388, p. 118 



yellowtaU, C 388, p. 115 

 molluscs, U.S. Atlantic and Gulf coasts 



bay scallop, C 388, p. 63 



Eastern oyster, C 388, p. 57 



future culture. C 388. p. 63 



hard clam. C 388, p. 62 

 National Sea Grant Program 



crustaceans, C 388, p. 41 



finfish, C 388, p. 47 



marine pathology, C 388. p. 50 



molluscs. C 388. p. 44 



new aquaculture sites. C 388. p. 51 



seaweeds. C 388. p. 49 

 problems in freshwater fish culture in Japan 



ayu. C 388. p. 21 



carp. C 388. p. 20 



eel. C 388. p. 20 



present status of production. C 388. p. 17 



production of trout fingerlings for stocking in natural waters. 

 C 388. p. 21 



rainbow trout. C 388. p. 21 



transplantation of foreign species, C 388, p. 21 

 seaweed culture in Japan 



analysis of. C 388. p. 101 



Gelidium, C 388. p. 100 



LamiTMria (kombu). C 388. p. 99 



Porphyra (nori), C 388. p. 97 



Undaria (wakame), C 388, p. 99 

 shellfish culture in Japan 



abalone, C 388. p. 108 



oyster. C 388. p. 107 



scallop. C ;J88. p. 109 

 shellfish culture on U.S. Pacific coast 



analysis of trends in oyster production. C 388. p. 90 



clams, C 388, p. 90 



coastal zoning, C 388, p. 95 



new developments in clam production, C 388, p. 94 



new developments in oyster production, C 388, p. 92 



oysters. C 388. p. 89 

 status of marine cultivation and propagation in Hokkaido 



abalone. C 388. p. 5 



brown algae. C 388. p. 6 



general features of the waters around Hokkaido. C 388. p. 3 



Japanese surf clam. C 388. p. 5 



kelp. C 388. p. 5 



problems of research activities. C 388. p. 6 



red algae. C 388. p. 6 



scallop. C 388. p. 5 



sea urchin. C 388. p. 5 

 status of shellfish culture in Japan 



abalone, C 388. p. 24 



oysters, C 388, p. 23 



pearl industry. C 388. p. 25 



scallops. C 388. p. 24 



Arthur H. —see Vessels 



Artificial reefs— see Reefs 



Atlantic coast. U.S. 

 aquaculture of molluscs, C 388, p. 57 



16 



