Table 11 

 (Contd.) 



QUAMTITY OF FROZEM PROCESSED SHELIf ISH BOUGHT IN NOVEMBER, 1956 



Average Number of Pounds 

 Total All User 



PoundB Establishments Establishments 



Scallops 

 Breaded 



Cooked and breaded 

 Raw; clean, shelled 



Scongllli 



Cooked, shelled 



Shrimp 

 Cooked 

 Breaded 



Cooked and breaded 

 Breaded steak 

 Deheaded, raw in shell 

 Broken pieces 



Raw; clean, deheaded, shelled 

 and deveined 



1,01*8 



67 



231 



2l» 



.7 

 (b) 

 (b) 



(b) 



33. -8 

 22.3 

 20.7 



2U.O 



10,902 



7.8 



119.8 



(a) Purchases were not reported in quantities 

 large enough to compute meaningful figures, 



(b) Less than half a pound. 



18 



