Table 15 



SATISFACTION AND DISSATISFACTION 



WITH TYPES AND 3I2ES OF FROZEN 



PROCESSED SHELLFISH PACKAGES 



Total Users of Frozen 

 Processed Shellfish 



Satisfied 

 Dissatisfied 



No answer 



Total 

 (?06) 



i 



100.0 



95-1 



2.3 



2.6 



Table 16 



PERCENTAGE OF FROZEK PROCESSED SHELLFISH SERVED FRIED, BROILED, BAKED, AMD IB OTHER WAYS 



According to Sales Volume 



Total Users of Frozen 

 Processed Shellfish 



Establishments Serving Fried 

 None fried 

 1 - ll*5t 

 15 - 31** 

 35 - 6kf, 

 65 - 8l*5t 

 Over 81»5t 

 Don't know, 



no answer, refused 



Average percentage served 



Total 

 (206) 



i 



100.0 



9-5 



1*.3 



7.2 



10.5 



12.1 



52.5 



3-9 



67.2 



55-5 



77-5 



72.0 



Percentages, other than average percentages, are based on total 

 establishments interviewed. Average percentages are computed by 

 assigning the cases In any one of the six Intervals to the mid- 

 point of the interval, and taking an average of all the cases. 



26 



56.6 



