^-56 



SaJmon'j Herhal. 



Lib. I. 





i</, Uovcs liiJyM,/.^, make'thisPicklejultboi 



gallon thereof, a quart'ot Biandy or Spirit of Wine, 



b"a'Rag' '^'loL^fom^m niakinl'lZ^he^lickfe' 

 take puie White Wine Vinegar, to a gallon ot 

 which they add Lime Juice a quart, fak Brine ftrong 



faid pioportion of Spirit ol: Wine, which makes an 

 abfolute and lingular Pickle, and fo good, as will 

 keep your Cucumbers all the Year round. Thefe are 

 more Stomatick than the former, more grateftl to 

 the PdUate, caufe a good Appetite, refift the Scur 

 vy, and have all the good Properties of the former, 



CHAP. CLXXIX. 

 Of CUCUMBER Wild. 



P,1' andTrhe Shops, AJlnm,^, CucumH^hljIrn 

 Matthwh, T,ag,, Dodona, , alfo by fome, Ao/t me 

 tiingue^ (becaufeofthefpirtuigotthem, if rudely 

 handled, when ripe.) mEnghJh, Wild Cucumber, 



II. 'Hie Kinds, 'it is a Species of Cucumbers, 

 the Wild fort, but a fingular Plant of the kind 



III The Infpiffate Juice, is the Juice of the 



hhllman \h^,tb\r^ca^l The Gr^ JS 



and {hlKioKLLtailm 7ft mtdicameft^mvZliei'- 

 terpuieans Gaza in his Tranflation of Tlieophta- 

 JIm calls It, Agifaionum 'Tis doubtlefs one of 

 the ftrongcit of all Purgers. 



IV 1 he Defcription. It hat a Root white and 

 Jam, ihi.kei and Jhorter than any other fort of 



If h . f/, '¥' "^^ '""'^'"^ " TA^ 



tnth "r'^'} 't i'"^'^ ""d fomething ragged, 

 '. other zmfe z,hite, lyirig m a green moifl Subfttnce, 

 wh IS very bitter and loathjome to the Tafle The 

 ZTwlfhtl 5 ''f'^'^'y * f, f quirt sfo/th Its Wa- 



Ihikes fo ha, d, efpecJly",/it ht"s agamfi 'the^Fu'ce 

 or Eyes, that it will fmait for a pielfy Jhillaflei 

 but this Smarting anfes purely f,om the Acrmonwul 

 ^-'ityofthe Juice. And from this voluntary fpirt- 

 / the Seed came the Aame of Hoh me tangere. 



d other untiU'd places, where calling us Seed, it 

 altiplies it fel^ and eaf5Iy fprings up again , but 

 /</;7i It rcwfotr^'' 0"^"'°' ""^^^ ^'"' °^ ^"^' 



where it is not defended" iTis apt to'perilh'eve"ry 

 May, It floAvers in June and July , and the Fruit 



