special Prizes. Ixi 



III. — Special Prizes offered by the Chester Local 

 Committee. 



CHEESE. 



(Of the Class usually denominated Cheshire Cheese.) \ 

 CHAMPION PEIZE. 



No. 

 1. — For tlie four Lest Cheeses, coloured or 



uncoloiired, not less than CO lbs. weight 



each, and made in the year 1857, and 



entered for competition in Classes No. 



1 or 2, a prize of One Hundred Sove- 

 reigns. 



The winner of the Champion Prize mil not be entitled to receive any 

 other Prize for Cheese. 



COLOUEED CHEESES MADE IN 1857. 



2. — For the four best Cheeses not less than 



60 lbs. weight each Thirty Sovereigns. 



3. — Ditto ditto, second best Twenty Sovereigns. 



4. — For the four best Cheeses not less than 



40 lbs., and under CO lbs. each .. .. Twenty Sovereigns. 



5. — Ditto ditto, second best Fifteen Sovereigns. 



6. — For the four best Cheeses under 40 lbs. 



weight each Fifteen Sovereigns. 



7. — Ditto ditto, second best Ten Sovereigns. 



UNCOLOURED CHEESES MADE IN 185 



8. — For the four best Cheeses, not less than 



50 lbs. weight each Thirty Sovereigns. 



9. — Ditto ditto, second best Twenty Sovereigns. 



10. — For the four best Cheeses, under 50 lbs. 



weight each Twenty Sovereigns. 



11. — Ditto ditto, second best Fifteen Sovereigns. 



Any person may compete for both Coloured and Uncoloured Cheeses, but 

 no person shall be allowed to receive more than one Prize in each Class. 



COLOUEED OE UNCOLOUEED CHEESES MADE IN 

 THE YEAR 1858. 



12. — For the four best Cheeses, not less than 



CO lbs. weight each Twenty Sovereigns. 



13. — Ditto ditto, second best Fifteen Sovereigns. 



2 



