11 March, 1918.] 



Subterranean Clover, 



179 



expenditures of meat, and use meat largely for conferring palatability 

 on vegetables, and iu the form of soups and gravies, and such things to 

 which meat will add palatability which are not. very acceptable as a 

 human diet." 



A Good Specimen of Subterranean Clover. 



The above picture illustrates a specimen of subterranean clover 

 (trifoUum subterraneum) grown on the farm of Mr. Stirling Jones at 

 Flinders. 



