12 



INDEX TO EOYAL AGRICULTURAL JOURNAL. 



Carr, J. S., on a method of destroying 

 rats and mice, iii. 428. 



— — , on rural economy abroad, i. 124. 

 See " Mecklenburg." 



, on the rural economy of Schleswig, 



Holstein, and Lauenberg, i. 371. See 

 " Holstein." 



• , on the sheep-pox, its causes, symp- 

 toms, and cure, viii. 489. 



Carrot, the white or Belgian, on, by 

 J. C.Morton, ii. 41. 



, P. Pusey on, ii. 41. 



, early horn, Lord Ducie on, ii. 42. 



, red, the weight per acre grown 



from 1836 to 1842 on Lord Lovelace's 

 Surrey farm at Ockham, iv. 23. 



■ , on white carrots, by G. Turner of 



Barton, account of a crop, iv. 269. 



, experiments on different manures 



for carrots, by J. M. Aynesley, on a 

 clay soil, iv. 270. 



, on white, by Sir C. Burrell, v. 281. 



— — , on the analysis of the ashes of, by 

 J. T. Way, viii. 161. 



— , growth of in Suffolk (Raynbird), 

 viii. 27.5 ; of white Belgian, 293. 



, the insects which affect, by J. 



Curtis, ix. 174. 



, as food for horses, by W. C. Spooner, 



ix. 271. 



' , on the cultivation of with mangold- 



wurzel in alternate rows, by P. Pusey, 

 xii. .580. 



, Colonel MacDouall on feeding 



cattle with, and bean-meal, xiii. 113. 



, on the composition of white Belgian, 



by A. Voelcker, xiii. 385 ; contain 

 ammoniacal salts, 389 ; analysis of, 393. 



, analysis of, xiii. 458. 



, growth of on light flinty chalk soils 



(Haxton), xv. 100. 



, on finger and toe in, by J. Buck- 

 man, XV. 125, see "Finger and toe;" 

 experiments with the wild carrot, ih. 



Carrs, the district called the, in Not- 

 tinghamshire (Corringham), vi. 40. 



in Yorkshire (Legard), ix. 89. 



• in I^incolnshire (Clarke), xii. 355. 



Carts, on the reduction of labour by 

 means of, by H. J. Hannam, ii. 73 ; 

 one - horse cart used in Cumber- 

 land and Westmoreland, 73 ; figure 

 of, ih. ; very general in the west 

 of Scotland, 74 ; its lightness, ib. \ 

 its weight, 75 ; its capaciousness, ih. ; 

 how pressure on horse in ascending or 

 descending a hill obviated, 76 ; use of 

 harvest-carts in France, 78 ; hints for 

 the construction of carts for different lo- 

 calities, 79 ; figures of different shaped 

 carts, 80 ; how skidded in descending 

 hills, 81 ; dung-carts, 83 ; market-carts, 



ca,ttle, 



ih. ; saving by use of one-horse carts, 



85 ; expense of procuring, 88. 

 Carts contrasted with waggons (P. Pusey), 



iv. 305. 

 , T. J. L. Baker on the draught of 



single carts, i. 429. 

 , on single-horse carts, by E. Bowly, 



vi. 156. 

 , on the advantage of one-horse, by 



J. French, vi. 374. 

 • , on the advantages derived from the 



use of one-horse, by E. Loonies, vi. 398, 

 •, on the advantages of one-horse over 



waggons, by P. Love, vii. 223 ; drag 



for carts, 230. 



, P. Pusey on, xi. 396. 



, report on those shown at the Great 



Exhibition (in 1851), by P. Pusey, xii. 



617. 

 of Cumberland (W. Dickinson), xiiL 



243. 

 ■ , on those shown at the Lewes meet- 

 ing (in 1852), xiii. 329. 



of Derbyshire (Rowley), xiv, 27. 



, those shown at the Gloucester meet- 

 ing, xiv. 344. 

 CART-sheds, on the construction of 



(Ewart), xi. 240. » 

 Carum bulbocastanum, see " Caraway, 



the tuberous." 

 Case, H., practical experience on the use 



of IBiddel's scarifier, i. 357. 

 Casein from peas, analysis of (Scherer),xi. 



389, iv. 216. See " Food of live stock.'* 

 , chemical properties of (Hemming),. 



xiii. 426. 

 Catchwater meadows of West Somerset 



(Pusey), iv. 313; (Acland), xi. 667. 

 , on converting a moory hill-side into, 



by J. Roals, vi. 518. 

 , on the formation of hill-side, on Ex- 

 moor, by R. Smith, xii. 139. 

 Catabrosa aquatica, see " Water whorl- 



grass." 

 Cattle, on the selection of male animals 



in the breeding of, by Earl Spencer, i. 22. 



, those of Nottinghamshire, vi. 20. 



, on diminishing the quantity of roots 



used in the fattening of cattle, by C> 



Lawrence, xv. 488. 



■, those of Northumberland, ii. 177. 



, report by W. Sewell on the epi- 

 demic amongst in 1841, cxix. 

 , on the comparative value of diff'er- 



ent kinds of fodder in feeding, by the 



Rev. W. Rham, iii. 78. . 

 , on the feeding of in Germany 



(Handley), iii. 225. 

 , on the method of measuring, by C. 



Hilyard, iii. 337. 

 , mismanagement of fattening cattle 



(Grey), iv. 1. 



