VOLUMES ONE TO SIXTEEN. 



23 



Cows, scale of points in Jersey cows 

 (Roy. Jersey Ag. Soc.), xii. 583. 



■ fond of the greeu white mustard, 



xiii. 67. 



, instances of remarkably good 



milkers in Cumberland (W. Dickin- 

 son), xiii. 255. 



, red water of, in Derbyshire, xiv. 53. 



, certain plants give a bitter taste to 



their milk, xiv. G9 ; ill effect of bad 

 water on, ib, 



, on the teeth of the, by J, B. Si- 



monds, xv, 312. 



Cowslip, the common (Buckraan),xvi. 364. 



Cox, H., on the cultivation of the potato, 

 vi. 345. 



, on the potato disease, a prize essay, 



vii. 480. 



Crab, the, for hedges, vi. 215. 



Crag formation, the, of Norfolk, on, by 

 J. Trimmer, vii. 458. 



, discovery of its value as a manure 



(Capt. Alexander), iii. 183.- 



, its inlluence upon the temperature 



of the climate (Whitley), xi. 9. 



, on the chemical composition and 



agricultural value of the fossil bones 

 or pseudo-coprolites of the crag, by 

 T. J. Ilerepath, xii. 91 ; map of the 

 crag, 95 ; analysis of the phosphatic 

 earth, 9ti ; of the pseudo-coprolites, 97, 

 102 ; of the true coprolites, 99, 102 ; of 

 the fossil bones, 100. 



, a soil from, examined, xiii. 536. 



Ckanbokne Chace, xv. 448 ; the extinc- 

 tion of the deer in, ib. 



Crank-fly, the, J. Curtis on, viii. 413. 



Cranesbill, the long-stalked, its soils 

 and habits (Huckiiian), xvi. 30O. 



, the jagged-leaved, xvi. 3(i(). 



, the long-leaved, xvi. 360. 



CRFiiM, the clouted, or scalded, of Somer- 

 setshire (Acland), xi. 735. 



Crkei'ing crowfoot, its soils and habits 

 (Buckman), xvi. 300. 



fescue grass, its growth in different 



situations, xv. 408. 



Creslow farm, xvi. 294. 



Cr>:steu dogstail grass, analysis of 

 (Way), xiv. 177. 



Creyke, Kalph, an account of the jirocess 

 of wari)iug by, v. 398. 



Crobuek, or Crovek, a disease of the 

 Cunilierland cows, xiii. 259. 



Croi's, rotation of, &c., in the Nether- 

 lands, ii. 43. Xiv " Rotation of crops." 



, on tlie chemical constituents of, by 



C. Daubeny, iii. 433. 



Crosskili, W., on tjje necessity of care 

 in the [jreservatiou of agricultural im- 

 plements, ii. 150, 



CUMBEKLAND. 



Crosskill, accounts of the action of his 

 clod-crusher, collected by P. Pusey, iv. 

 560. 



Crown estate, at King William's Town, 

 in the counties of Cork and Kerry, by 

 J. F. Burke, iv. 435. 



Croyi>on, analysis of sewage from (Way), 

 XV. 155. 



Crushers, corn and linseed, shown at 

 the Lewes meeting in 1852, xiii. 325. 



, cake, at Gloucester (1853), xiv. 



362. 



, cake and oat, at Lincoln (1854), xv. 



372. 



Cubic measure, table of, vii. 133. 



petre, see " Nitrate of soda." 



Cuckoo pint, the (Buckman), xvi. 306. 



CuBUEED, the mountain, xvi. 302. 



, tlie marsh (Buckman), xvi. 302. 



Culley, the Messrs., the agriculture of 

 Northumberland much beholden to 

 them, ii. 153. 



, entered on the farm of Wark in 



1780, ii. 158. 



, introduced the Leicester sheep into 



Northumberland about 1706, ii. 174. 



Cultivators, report on those shown at 

 the Great Exhibition in 1851, by P. 

 Pusey, xii. 595; Biddle's, 598; Cole- 

 man's, 598. 



, those shown at the Lewes meeting 



(1852), xiii. 315. 



at Gloucester meeting (1853), xiv. 



357. 



at Carlisle meeting (1855), xvi. 507, 



524. 



Cumberland, on the farming of, a prize 

 essay, by William Dickinson, xiii. 207 ; 

 its soils and strata, j''. : new red sand- 

 stone, gypsum, coal-fields, 208; the 

 carboniferous limestone of Egremont 

 contains coprolitic nodules, 209 ; lime- 

 stones, ib. ; climate as it affects crops, 

 210; rainfalls, 211; temperatiu'e, 213, 

 214; winds, ib.; the " iielm wind," 

 215; effect of elevation on tlie farming 

 of the couuty, 215; the ancient and 

 the modern farming compared, 218; 

 modern farms, ib. ; tjie " Statesmen," 

 the Netherby estate, 221 ; leases. 225; 

 the first introduction of turnips in 

 1755, 227 ; growth of, ib. ; the sale of, 

 to he fed oft', 229 ; growth of potatoes, 

 23'i; its wJieat crops, 231 ; oats and 

 oatmeal, 232; corn liarvesting, 233: 

 the use of tlie corn-scythe, i''. ; ma- 

 nures, 235 ; fences, 238 ; the labourers, 

 239 ; implements, 240 ; tile Cumber- 

 land dod-criisiier, 242; carts, 243; 

 horse-harness of former times, 245 ; 

 primitive saddles, 240; the horses, 247; 



