4S 



GEXEllAL INDEX TO ROYAL AGRICULTURAL JOURNAL. 



ib.; Cockey's, 89; the slip-scaliHng 

 process, ib. ; keeping cheese, 90 ; liquid 

 aunatto, ib. ; cflect of acidity on flavour, 

 91 ; Dr. Cameron's acid test, ib. 



Dairy arrangements (Dr. Voelcker), xxiv. 

 291, see "Milk." 



Daieymaid, a word of advice to, vi. 123. 



• necessity for cleanliness in, xiv. 70. 



Daisy, the, its habits and soils (Buckman), 

 xvi. 3G2. 



Daltom's rain-gauge, its construction and 

 use, xvii. 12(5. 



Dandeliox, the, its soils and habits 

 (Buckman), xvi. ',)Gl ; analysis of, 370. 



D.vniel's manures, trials with, on turnips, 

 by W. Miles, v. 394. 



D'AiiBOVAL, on tho cause of rot in sheep, 

 xxiii. 90. 



Daugents French Prize Farm, xxiv. Ifi. 



Darnel grass, analysis of (Way), xiv. 

 177. 



, or perennial rj'c-grass (Buckman), 



xvii. 52G ; Darnel drunken, ib. 



Dauwin on the action of earthworms, xix. 

 225. 



Daubeny, Dr. C, on the scientific prin- 

 ciples by which the ajiplication of ma- 

 nures ought to be regulated, ii. 232. 



, lecture on the application of science 



to agriculture, iii. 130. 



, on the public institutions for the 



advancement of agricultural science 

 which exist in other countries, and on 

 some in our own, iii. 304. See "Agri- 

 cultural Institutions." 



, on the chemical constituents of 



plants, iii. 433. 



, on the evolution of carbonic acid 



gas by plants, iv. 515. 



, on the occurrence of phosphorite in 



Estrcmadura (in conjunction with 

 Captain AViddrington), iv. 40G. See 

 " Phosphorite." 



, on the use of the Spanish phospho- 

 rite as a manure, vi. 329. 



, on the distinction between the 



active and dormant ingreilicnts of the 

 soil, vii. 237. 



. on the cxcrementitious powers of 



roots, xxiv. 429. 

 Davcus carota, see " Wild carrot." 

 Dale, on the mean flow of the river 

 Loire, xxii. 434. 



, on early sowing, xx. 171. 



DA\qs, Hewitt, some account of Spring 



Park farm, vii. 524. 

 Davis, P., on the use of bones and sul- 

 phuric acid as compost, vi. 244. 

 Dawson, R., his occupation of the parish 



of Withcall, iv. 299. 

 Deacon, J., on the advantage of inocu- 



lating sheep for the smallj^ox, xxv. 

 509. 



De.\n. George, on the cost of agricultu- 

 ral buildings, xi. 55S. 



Deanston system of draining. Sir J. 

 Graham on, i. 29. 



Deaxstoxi-sing, i. 36, 95. 



Decay in timber, how caused (Dr. 

 Richardson), xx. 4. 



De Grey, Earl, his cottage allotments 

 at Silsoe, near Ampthill, xx. 98. 



De la Beche, Sir H. T., on the connec- 

 tion between geology and agriculture 

 in tho counties of Cornwall, Devon, 

 and West Somerset, iii. 21. See 

 " Geologj'." 



DELPHrarsi consolida, see " Larkspur." 



Dengy hundred in Essex, its difficult 

 farming described (Baker), v. 33; its 

 wheat and beans excellent, 35. 



Denison, J. Eveljii, on French Agricul- 

 ture and state cst^xblishments, i. 257. 

 See " France." 



, on the Duke of Portland's water- 

 meadows at Clipston Park, i. 359. See 

 '■ Water-meadows." 



, on the system of planting and the 



management of forest trees at Welbeck, 

 ix. 3G(J. 



, on tlic grubbing up of woods, xvi. 



352. See " Woods." 



, on the agricultural department of 



the Paris Exhibition (1850), xvii. 33. 



. on the agricultural meeting at 



I'arisof 1850, xvii. 394. 



, translation of H. Mangon's paper 



\ on Obstructions in Draining-tiles, xvii. 

 ■ 625. 



, on tho use of the reaping-machine 



in a wet harvest, xxi. 549. 



Den.mark, agricultural tour in, by J. F. 

 Johnson, iii. 400 ; the lunnber of black 

 cattle on the banks of the Elljc, 402; 

 how fattened, ib. ; turnips nearly un- 

 known, ib. ; the plienomenon of the 

 Wilster and Krenipe marshes, ib. ; the 

 liquid manure of their cattle, here called 

 "jauca," 403; how applied, 404; soils 

 of Holstcin, 405 ; growth of rapeseed 

 in Holstein, 409 ; in Funen the cattle 

 when housed, 410 ; the growth of 

 wheat, 412 ; rye, growth of, the prin- 

 cipal food of the jx^ople, ib. ; the royal 

 farm at Frcdericksborg, 413; agricul- 

 ture in Jutland, R/. ; kind of potatoes 

 preferred in Denmark and Sweden, 

 414; the Jutland cattle how raised, 

 415; sold to the farmers, how fat- 

 tened, ib. ; in Jutland how the land 

 is cultivated, ib. ; how rents are paid, 

 ib. ; the stock of the farm, ib. ; wages 



