17 



Sherratou, Deuzil, Everybody's guide to poultry-keeping. 196 pii. illus. 32^. 

 Lond., [189-]. Saxon & co. 

 *"Silver Dun." The blue Andalusian. (English.) 



Spalding, T. H. Standard and commercial poultry culture by artificial process; 

 or, How to make poultry culture prolitable. 135 pp. 12^^. Chicago, 1885. Ameri- 

 can poultry journal. 



*Spencer, Aubrey. Duck rearing in the Vale of Aylesbury. Lond. Eyre & 

 Spottiswoode. 



From !>'pencer's Report to the Itoyal commission on agriculture, on the condition of agriculture in the 

 Tale of A yle.sbury. 

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*Spencer, R. F. and W. A. Wyandottes and all about them, illus. 

 *Stahl, .1. M., and Wickey, E. W. Poultry raising and artificial incubation. 

 Quinc y. 111. Champion mfg. co. 



Standard American poultry book. See Lupton, F. M. 



Standard of excellence. See London poultry club; also American standard. 



Stoddard. H. H. Book of the bantams; a brief treatise upon the mating, rear- 

 ing and management of the difterent varieties of bantams. 58 pp. illus. 12'^. 

 Hartford, 1886. Author. 



Book of the Dorking; a brief monograph upon the origin, varieties, breed- 

 ing and management of the Dorking fowl. 35 pp. illus. 12^^. Hartford, 1886. 

 Author. 



Book of the games; a brief treatise upon the mating, rearing and manage- 

 ment of the different varieties of games. 63 pp. illus. 12°. Hartford, 1886. 

 Author. 



Brown Leghorns; how to mate, rear and judge them. 48 pp. 12°. Hart- 

 ford, 1893. Author. 



Domestic water fowl. 72 pp. 12^. Hartford, 1885. Author. 



* An egg farm; the management of poultry in large numbers. 12°. N. Y., 



1876. Orange Judd. 



An egg farm, together with other papers containing the latest practical infor- 

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Series of article.s written for the American agriculturitt. 



* How to feed fowls. Hartford. Author. 



How to preserve eggs. 48 pp. illus. 12 . Hartford, 1885. Author. 



How to win poultry prizes. 56 pp. 12-. Hartford, 1881. Author. 



Incubation, natural and artificial; with illustrations and descriptions of 



incubators, modes of constructing brooders, and the best methods of rearing chick- 

 ens artificially. 103 pp. illus. 12°. Hartford, 1884. Author. 



Light Brahmas from the shell to the exhibition room. 64 pp. illus. 12°. 



Hartford, 1892. Author. 



' Plymouth Rocks. Hartford. Author. 



* Poultry architecture; how to build handsome and convenient fowl houses 



durably and economically. 1879. 



.56 pp. 8-. Hartford, 1892. Author. 



* Poultry comi)endium. Hartford. Author. 



* Poultry diseases. 



White ]>eghoms from the shell to the exhibition room. 48 pp. 12°. Hart- 

 ford, 1884. Author. 



' Wyandottes. Hartford. Author. 



'Sutcliffe, J. H. Duck farming; or. How to breed and rear ducks with success 

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 * Incubators and thiir management, illus. (English.) 



4512— No. 18 2 



