334 



Journal of Agricidiiirc. 



[lo May, 1909. 



Perishable and Frozen Produce. 



Description of Produce. 



Butter 



Milk and Cream 



Cheese 



Ham and Bacon 



Poultry 



Eggs 



Mutton and Lamb 



Beef ... 



Veal... 



Pork... 



Rabbits and Hares 



Sundries 



cases 

 lbs. 



head 



. . dozen 



carcases 



quarters 



carcases 



Exports from the State. 



Quarter ended QuartPr ended 

 31.3.1909. 31.3.1908. 



lbs. 4,756,988 | 9,578,492 



8,610 



•243,720 



506,400 



13,027 



5, 100 



20.'{,005 



28 



1,074 



402 



294,880 



Deliveries from the 

 Government Cool .Stores. 



Quarter ended Quarter ended 

 31.3.1909. 31.3.1908. 



pairs 

 lbs. 



4,519 

 120,000 

 375,120 



191,474 



3,239 



608 



503,616 



2,627,688 



96 



29,7^0 



397 



3,819 



17,193 



543 



301 



876 



149.638 



10,454 



6,392,064 



108,810 



1.701 



10,090 



22,465 



110 



201 



23 



78,264 



34,725 



B. CROWE, Superintendent of Exports. 



Total number of packages inspected for quarter ended 31st March, 1909 = ,585,508. 

 .7. G. TURNER, Senior Ins/>f.ctor, Fruit Imports and Exports 



