flgfiegltaral Edoeation in VietoFia. 



DOOKIE AGRICULTURAL COLLEGE. 



H. PYE, Principal. 



The College offers every facility to students to become competent agriculturists, 

 vignerons, and dairymen. The work is carried out on a large commercial scale, the 

 ploughing, drilling, manuring, harvesting, threshing, and shearing being done by 

 students under competent instructors. Over 2,000 sheep and lambs, 150 head cattle, 

 50 horses, including stallion, are on the farm. 



Fees — £28 5s. per annum, payable half-yearly. 



Sessions begin first week in March and September. 



LONQERENONG AGRICULTURAL COLLEGE. 



G. A. SINCLAIR, Principal. 



One aim of this institution is to fill in the gap between the State School and 

 Dookie, i.e., to take students between the ages of fourteen and sixteen years. 



The farm contains an area of 2,386 acres, and is admirably adapted for demon- 

 strating whut can be done in farming with irrigation. There is a large area of the 

 farm under cultivation, and the orchard and vineyard cover an area of 30 acres. 



Fkbs — Resident, £18 5s. per annum ; Non-resident, £5 per annum, payable half- 

 yearly. 



Sessions begin first week in March and September. 



BURNLEY SCHOOL OF HORTICULTURE. 



E. E. PESCOTT, Principal. 



The School Course includes regular lectures in Agricultural and Horticultural 

 Science, Poultry Management, and kindred subjects. 

 Fee — £5 per annum. 

 Session begins first week in Februarj'. 



WYUNA IRRIGATION FARM. 



Q. H. TOLLEY, Manager. 



Students are admitted for three months' practical instruction in Irrigation 

 Methods, including the Preparation of the Land, Application of Water, Har- 

 Testing and Marketing of Crops, Dairy Farming under Irrigation. 



Fee— £5 5s. 



Terms commence at any date. 



LECTURES ON AGRICULTURAL SUBJECTS. 



Agricultural or other Societies wishing to have public lectures delivered are 

 requested to make early application. The hall, advertising, &c. , must be piovided 

 locally, free of cost, but all other charges are borne by the Department. 



Staif — The Director, and Messrs. Archer, Cameron, Carmody, Carroll, Casteiia, 

 Connor, Crowe, Ham, Hart, Hawkins, Kenyon, McFadzeaii, Pescott, Robertson, 

 Seymour, Smith, and Strong. 



Applications relative to the above Institutions and Lectures sliould be sent to the 

 Secretary, Department of Agriculture, Melbourne. On receipt of Post Card a copy of the 

 Prospectus of either College will be posted. 



