No. Title 



*301. Suggestions for operators of tuna receiving ships. By Carl B. Carlson. April 1948, 14 p., 



2 figs., 1 table. 



="302. Kite rigs for otter trawl gear. By R. T. Whiteleather . May 1948, 7 p., 5 figs. 



*303. The Economic Cooperation Administration and the fishery industries. By Richard A. Kahn. 

 May 1948, 11 p., 8 tables. 



*304. Part 1 - Fish of the Persian and Oman Gulfs, by H. G. Bolster. Part 2 - Edible fish in 

 the Persian Gulf, by Robert R. Schott. May 1948, 8 p. [Part 1 from Report No. Ag. 52, 

 American Embassy, Tehran, Iran, December 31, 1947. Part 2 from Report No. 8, 

 American Consulate, Basra, Iraq, March 27, 1948.] 



*305. Guano Islands, Union of South Africa. By John C. Fuess. May 1948, 6 p. [Report No. 12, 

 American Consulate General, Capetown, South Africa, February 11, 1948.] 



*306. Strength measurement of agar gels. By Leonard S. Stoloff. April 1948, 32 p., 5 figs., 

 12 tables. 



*307. Syneresis of agar gels. By Leonard S. Stoloff. May 1948, 12 p., 3 figs., 5 tables. 



*308. The Cuban fishing industry. By Joseph L. Martinez. March 1948, 67 p., 18 figs., 5 tables. 

 [Report No. 372, American Embassy, Habana, Cuba, September 20, 1946.] 



*309. Japanese sponge culture experiments in the South Pacific Islands. By A. R. Cahn. July 

 1948, 9 p., 6 figs. [Preliminary Study No. 24, Natural Resources Section, General Head- 

 quarters, Supreme Commander for the Allied Powers, Tokyo.] 



*310. Production of edible fish in the Red Sea. By Enoch S. Duncan. June 1948, 6 p. [Report 

 No. 42, American Embassy, Cairo, Egypt, February 12, 1948.] 



*311. Textbook of pond culture, rearing and keeping of carp, trout and allied fishes. By 

 Wilhelm Schaeperclaus, Parey, Berlin, 1933. No date. 260 p., 71 figs., 24 tables. 

 [Translated from the German by Frederick Hund.] 



*312. Smoking shrimp. By Leo Young. July 1948, 3 p., 3 figs. 



*313. The Economic Cooperation Program as it affects the fishery industries. Sixty questions 

 and answers. By Richard A. Kahn and Harry E. Timmis. September 1948, 9 p. 



*314. Canned crab industry of Japan. By A. R. Cahn. August 1948, 50 p., 17 figs., 9 tables. 

 [Report No. 109, Natural Resources Section, General Headquarters, Supreme Commander 

 for the Allied Powers, Tokyo, July 26, 1948.] 



S3 15. Aquarium construction in the home workshop. By Branch of Game-fish and Hatcheries. 

 April 1953, 5 p. 



*316. S.S. Pacific Explorer . Part 3 - Below deck arrangements and refrigeration equipment. 

 By Carl B. Carlson. August 1948, 39 p., 21 figs., 1 table. 



*317. The Japanese long-line fishery for tunas. By Sidney Shapiro. November 1950, 26 p., 

 16 figs. 



*318. Notes on shrimp fishing along the New England coast. By Lionel A. Walford. September 

 1948, 4 p., 3 figs. 



*319. The shrimp and the shrimp industry of the South Atlantic and Gulf of Mexico. By Branch 

 of Fishery Biology. September 1948, 5 p., 1 fig. Superseded by FL 472. 



*320. Rosefish cookery - a demonstration manual. BySarah P. Weems. October 1948, 18 p. 



*321. An improved method of glazing fish for locker storage. By S. R. Pottinger. January 1951, 



3 p., 1 table. [Reprinted from Quick Frozen Foods and Locker Plant 13 (4): 120, 122.] 



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