No. Title 



*322. Fishery industries of Alaska and their administration. By C.Howard Baltzo and Donald W. 

 Erickson. October 1948, 8 p. 



S323. Snails. By Branch of Game-fish and Hatcheries. October 1948, 7 p. 



*324. Packaging frozen fishery products. By S. R. Pottinger, November 1948, 10 p., 4 figs., 

 2 tables. 



*325. The nutrition of fish in hatcheries - a literature review. By Neva Karrick. November 

 1948, 23 p. 



*326. S. S. Pacific Explorer . Part 4 - Personnel and the movement of materials. By Carl B. 

 Carlson. November 1948, 26 p., 14 figs., 4 tables. 



*327. The fishing industry and the market for fish in Sweden. By Georg Frostenson. Decem- 

 ber 1948, 6 p., 7 tables. [Report No. 475, American Consulate, Stockholm, Sweden, 

 October b, 1948.] 



*328. Fishing industry of the Gulf of Aden (Arabia). By Robert E. Ferris. January 1949, 5 p. 

 [Report No. 4, American Consulate, Aden, Arabia, June 7, 1948.] 



*329. Fishing industry of Brazil. By Jack E. Conner. September 1948, 42 p., 5 figs., 13 tables. 

 [Report No. 202, American Embassy, Rio de Janeiro, Brazil, June 3, 1948.] 



*330. Experimental fishing trip to Bering Sea. By Joseph E. King. March 1949, 13 p., 14 figs., 

 15 tables. 



*331. Culture of daphnia. By Eugene W. Surber. January 1949, 7 p., 1 table. 



*332. Recording color changes in frozen pink salmon. By John A. Dassow and Maurice E. 

 Stansby. January 1949, 8 p., 3 figs. 



*333. Aquatic resources of the Ryukyu area. By Sidney Shapiro. February 1949, 54 p., 14 figs., 



13 tables. [Report No. 117, Natural Resources Section, General Headquarters, Supreme 

 Commander for the Allied Powers, Tokyo, December 1948.] 



*334. The effect of a seafood diet on the red cell count, hemoglobin value, and hematocrit of 

 human blood. By Shirley J. Wilson. January 1949, 24 p., 7 tables. 



*335. Studies of bacteriological agar. 1. Physical and chennical properties, by Leonard S. 

 Stoloff and Charles F. Lee. 2. Bacteriological studies, by Leslie A. Sandholzer, Mar- 

 garet E. Dean, William Arcisz, and Martha C. Bradley. March 1949, 41 p., 12 figs., 

 12 tables. 



*336. Commercial fisheries outlook, January-September 1964. By Bureau of Commercial 

 Fisheries. 12 p. [This leaflet, which was issued quarterly, has been discontinued.] 



*337. Keeping live shrimp for bait. By Branch of Fishery Biology. April 1949, 2 p. Superseded 

 by FL 480. 



*338. Fishery regulations of Venezuela including a section on import duties for products con- 

 nected with the fishing industry. Translated by R. O. Smith. April 1949, 26 p. 



*339. The Mexican fisheries industry. By Alan E. Hool. March 1949, 21 p., 12 tables. [Report 

 No. 780, American Ennbassy, Mexico, D. F., Mexico, December 31, 1948.] 



*340. Contribution to the biology of the king crab ( Paralithodes camtschatica Tilesius). By 

 M. Marvin Wallace, Camile J. Pertuit, and Arthur R. Hvatum. April 1949, 50 p., 12 figs., 



14 tables. 



*341. The sponge fishing industry in Libya (Africa). By Henry T. Van Buren. April 1949, 7 p., 

 5 tables. [Report No. 3, American Consulate, Tripoli, Libya, February 1, 1949.] 



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