Stolting, ¥. H. and Garfield, M. J. 



1952 Fish and shellfish preferences of household consumers - 1951, 

 Part II - Regional summaiy. United States Department of the 

 Interior, Fish and Wildlife Service, Washington, D. C, 

 (Fishery Leaflet U08) 



195ii Fish and shellfish preferences of household consumers - 1951, 

 Part III - Summary by income groups. United States Department 

 of the Interior, Fish and Wildlife Service, VJashington, D. C, 

 (Fishery Leaflet ]409) 



Stolting, VJ, H. and Alexander, D. R, 



195it Fish and shellfish preferences of household consumers - 1951, 

 Part IV - Summary by farm, nonfarm, and city-size groups. 

 United States Department of the Interior, Fish and Wildlife 

 Service, Washington, D. C, (Fishery Leaflet iilO) 



Toney, Tom 



1952 And now it's shrimp drive-ins. Seafood Business, vol. 5, 

 no. hf p. 18. 



United States Fish and Wildlife Service 



I95U Fresh and frozen fish buying manual. United States Department 

 of the Interior, VJashington, D, C. (Circular 20) 



$1 



