UNITED STATES DEPARTMENT OF THE INTERIOR, STEWART L. UDALL, SECRETARY 

 Frank P. Briggs, Assistant Secretary for Fish and Wildlife 

 Fish and Wildlife Service, Clarence F. Pautzke , Commissioner 

 Bureau of Sport Fisheries and Wildlife, Daniel H. Janzen, Director 



FURTHER STUDIES OF PROTEIN AND CALORIE LEVELS 

 OF MEAT-MEAL, VITAMIN-SUPPLEMENTED SALMON DIETS 



By 



Laurie G, Fowler, J. Howard McCormick, Jr., 

 and Allan E. Thomas, Fishery Biologists (Research) 



Salmon-Cultural Laboratory 

 Longview, Washington 



Special Scientific Report — Fisheries No. 480 

 Washington, D.C. • February 1964 



