STATION NO. 8-3C-19 



DAT E 23 2 1953 L AT. 25** 36.0' N . LONG. 83° 03 »0' 

 Day Month Year 



TIM E 0701 D EPT H. 27 M AX. SAMPLE DEPT H 50 W IRE ANGLE 



GOT Paths. Meters 

 WATER COLO R 20 W EATHE R 01 SEA 1 SWELL 31 0_ ° T. h 



I'erlod 



W. 



ft. 



uode Code Code JUlrectlon Mgt. 



10 sec. CLOUDS Sc 3 TEMP. 72.8 °F> 70.9 °F. 



Type Amount Dry Wet 



BAR. 30.29 in. REL. HUM. 91 J WIN D^ 070^ ° T. 1 VIS. 7 



Direction Force Code 



OBSERVED VALUES 



Total 

 PO_^-P 



Inorg, 



NOa-N 



Carb. 

 Mg/1 



Prot. 

 . 8 



i.i; 

 o.i^. 



1.2 

 0.1 



0.7 

 0.6 

 O.i; 

 1.0 

 0.6 

 O.lj. 



oTV 



0.2 



0.3 

 0.2 



0.8 

 0.1 





 



1 

 1 



2 

 



0.1 



0.3a 



Q,k 



0.0 



VALUES AT STANDARD DEPTHS 



Depth 





 10 

 20 

 30 



50 



Temp. 

 °C 



21.55 

 21.31 

 20.78 

 20.72 

 •22 . 62 



Sal. 



36.33 

 36.33 

 36.31 

 36.35 

 36.33 



cr. 



25.57 

 25.62 

 25.08 



Total Inorg. NO3-N Carb. Prot. 

 PO^-P PO^-P Mg/1 Mg/1 



0.7 



1.0 

 0.6 

 O.Ij. 



oTTT 



0.3 

 0.2 

 0.8 

 0.1 





 1 

 1 

 2 

 



0.3 

 0.I4. 



0.3 

 0.0 



07^ 

 o,k 

 1.2 

 0.8 

 0.1 



t 



♦Values not used to draw smooth curves. 

 (a) Green carbohydrates. 



349 



