STATION NO. 10-2B-3i| 



DAT E 2-3 5 1953 LAT, 26° 00.0 ' N. LONG. 92° 00. ' W . 



Day Month Year 

 TIM E qoiB DEPT H 1200 M AX, SAMPLE DEPT H ia.l6 W IRE ANGLE lb° 

 GOT Paths. Meters 



WATER COLO R 10 W EATHE R 01 SE A 3 SWEL L lii.0 ° T._J[ ft. 



Code Code Code Direction Hgt 



6 sec. CLOUDS — TEMP. 77.0 °F. 77.0 °F. 



Period Type Amount Dry Wet 



BAR. 29.76 in. REL. HUM. 100^ WIN D llj.0 T._2 VIS.6_ 



Direction Force Code 



OBSERVED VALUES 



Depth Temp. Sal. Total Inorg. NO3-N Carb. Prot. 



^C jy, PO^-P PO^-P Mg/1 Mg/l 



2F7^[ 36.33 075 00 0T2 0.2 



9 2ij..90 36.55 0.3 0.3 1 0.1 0.2 



23 2i^..22 36.53 0.2 0.2 1 0.1 0.0 



i].7 21.25 36.53 0.1 0.0 U 0.0 o.U 



70 19.12 36.36 . - 8 0.0 0.1 



93 17.63 36.35 - - 13 1.0* 0.0 



139 15.21 36.00 o.U 0.3 20 0.0 0.5 



lbi|. 13.19 35.66 0.7 0.6 17 o.2» 0.1 



276 11. 111. 35.52 0.9 0.8 28 1.0 0.3 



36b 9.i<.5 35.1^4- 1.1 O.U 28 0.6 0.2 



14.61 7.96 3i4-.96 2.5 2.2 32 1.6 0.1 



55^ o.titi 314-. Bti 2.5 2.5 32 0.0 1.1 



5314. 5.02 3i+.9il- 1.9 1.8 U 0.2 0.2 



1121 [|..35 35.05 2.0 1.8 - - 0.0 



114.16 I4..I8 3J4-.97 2.0 1.9 25 0.0 0.2 

 (a) Green carbohydrates. 



4L6 



