FISH AND SHELLFISH CONSUMPTION 

 IN PUBLIC EATING AND DRINKING 

 PLACES 



Volume II 



(Marine Bioiogical Laboratory] 



'■^"' i ■• 1959 

 WOODS HOLE, MASS. 



SPECIAL SCIENTIFIC REPORT-FISHERIES Na 295 



UNITED STATES DEPARTMENT OF THE INTERIOR 

 FISH AND WILDLIFE SERVICE 



