476. The egg and dovolopmunt of the concer eel. By Carl H. 



Eigeninaim. Bulletin of the U. S. Fish Commission for 1901 

 (1902), vol, XXI, pp, 37-344. 



477. lavostigations into the history of the young squeteague. By 



Carl H. Eieenmann. Bulletin of the U. S, Fish Corrimission 

 for 1901 (1902), vol. XXL, pp, 45-51. 



478. A new isopod parasitic on the hermit crab. By Millet T, Thompson. 



Bulletin of the U, S. Fish Commission f6r"1901 (1902), 

 vol, Xn, pp. 53-56, plates 9-10. 



479. The plants of western Lake Erie, with observations on their 



distribution. By A. J. Pieters. Bulletin of the U, S. Fish 

 Commission for 1901 (1902), vol, XXI, pp. 55-79, plates 11-20. 



480. The Leptocephalus of the American eel and other American 



Leptocephali, By C. H. Eigeninann and C. H. Kennedy. Bulletin 

 of the U. S. Fish Commission for 1901 (1902), pp. 81-92. 



481. Report of the Commissioner for the year ending June 30, 1901, 



including divisional reports. By George M. 



Bowers, Report of the U. S. Commission of Fish sind Fisheries 

 for 1901 (1902), vol. XXVII, pp.l-l66, plates 1-5. 



482. Publications of the United States Commission of Fish and Fisheries 



available for distribution on December 1, 1901. Report of the 

 U. S. Commission of Fish and Fisheries for 1901 (1902), vol, 

 XXVII, pp. 177-192. 



483. Notes on the fishes and mollusks of Lake Chautauqua, New York, 



By B. V/, Everraann and E, L, Goldsborough. Report of the 



U. S. Commission of Fish and Fisheries for 1901 (1902), vol, 



XXVII, pp. 169-175, 



484. The foraminifera of Porto Rico. By James M. Flint, Bulletin 



of the U. S. Fish Commission for 1900 part 2, (1902), vol. XX, 

 pp. 415 and 416, 



485. Description of a new species of bleony from Japan, By Hugh M. 



Smith. Bulletin of the U. S. Fish Commission for 1901 (1902), 

 vol. xn, pp. 93 and 94. 



486. List of species of fishes known to occur in the Great Lakes or 



their connecting vjators. By Barton V/arren Evermann. Bulletin 

 of the U, S. Fish Commission for 1901 (1902), vol, XXI, 

 pp, 95-96. 



487. Presentation of fishery products by drying and dry-salting. 



By Charles 11, Stevenson, Bulletin of the U. S. Fish Commission 

 for 1898 (1899), vol. XVIII, pp. 389-424, 



45 



