20 THE ECONOMIC MOLLUSCA OF ACADIA. 



The Marine Mollusca of New Brunswick. By W. F. 

 Ganong. Bull Nat. Hist. Soc. of N. B.^ No. VI., 

 1887, pp. 17-61. 



Eeport on the Invertebrata of Massachusetts. By A. A, 

 Gould. 2d edition, edited by W. G. Binney. Boston, 

 1870, 8vo, viii. 4-52-4 pp., 12 plates and very many 

 woodcuts. 



Keporc on the Invertebrate Animals of Vineyard Sound, 

 etc. By A. E. Verrill. Rep. U. S. Fish Commis- 

 sion for 1871-72, pp. 295-778, 38 plates. 



British Conchology. By J. Gwyn Jeffreys. 5 vols. 

 London, 1862-69. 



Edible Molluscs of Great Britain and Ireland, with 

 Receipts for Cooking them. By Lovell Reeve. Lon- 

 don, 8vo, pp. 210, date (?) [Not seen by the writer]. 



Commercial Products of the Sea. By P. L. Simmonds. 

 Neio York, 1879, 8vo, viii.-f-484 pp., woodcuts. 



Harvest of the Sea. By J. G. Bertram. 2d ed. Lon- 

 don. 1869. 



Contributions to the Knowledge of the Chemical Com- 

 position and Nutritive Values of American Food-fishes 

 and Invertebrates. By W. 0. Atwater. Rej). U. S. 

 Fish Commission for 1883, pp. 433-499. 



A Review of the Fishing Industries of the United States. 

 By G. Brown Goode. London, 1883, 8vo, 84 pp. 

 (Fishery Exhibition Literature, Vol VI.) 



Catalogue of the Economic Mollusca, etc., exhibited by 

 the United States National Museum at the Interna- 

 tional Fisheries Exhibition. By Lieut. Francis 

 WiNSLOW. BuU. U. S. National Museum, No. 27. 

 1884, pp. 185-270. Also a list by G. Brown Goode, 

 in Bull. No. 14, 1879, pp. 251-259. 



Fisheries and Fishery Industries of the United States. ByG. 

 Brown Goode and others. Section I. History of 

 Useful Aquatic Animals. Section V., Vol. II. The 

 Oyster, Scallop, Clam, Mussel and Abalone Industries. 

 Washington, 4°, 1884, and later. 



Fisheries Exhibition Literature, London, 1883-84. 16 vols. 



