190 



U. S. BUREAU OF FISHERIES 



Industries related to the fisheries of Connecticut, 1930 

 TRANSPORTING 



WHOLESALE AND MANUFACTURING 

 Operating Units, Salaries, and Wages 



Item 



Establishments:- 



Persons engaged: 



Proprietors 



Salaried employees 



Wage earners — 



Average for season 



Average for year 



Paid to salaried employees — 

 Paid to wage earners 



Total salaries and wages 



Fairfield 

 County 



$42, 908 

 69, 697 



112,605 



New 

 London 

 County 



310 



291 



$105, 636 

 363, 595 



469, 231 



New 

 Haven 



County 



166 

 75 



$68, 926 

 87, 649 



156, 575 



Tolland 

 County 



340 

 274 



$38, 121 

 273, 788 



311, 909 



Total 



33 



903 

 694 



$255, 591 

 794, 729 



1,050,320 



Products Manufactured 



Item 



Marine-shell buttons - - gross-. 



Oysters, fresh-shucked.. gallons.. 



Miscellaneous i 



Total. 



Quantity 



1,315,173 

 226, 297 



Value 



$980, 651 



563, 674 



1, 172, 564 



2, 716, i 



1 Includes fresh haddock fillets; frozen cod, flounder, haddock, hake, halibut, pollock, and salmon fillets 

 frozen whiting sticks; smoked haddock fillets; frozen scallops; menhaden products; oyster-shell products 

 fish meal; and marine-shell novelties. 

 2 Data not available. 



Note. — Of the total number of persons employed on transporting craft, 3 have also been included as 

 fishermen. This fact should be considered when computing the total number of persons in the fishery 

 industries exclusive of duplication. 



