Marine Microbiology — 217 — Bibliography 



, , 19336: Application of st.itistics to problems in bacteriology, III. A con- 

 sideration of the accuracy of dilution data obtained by using several dilutions (Jour. Bact., 

 26:559-567; 5 ref.). 



Hammar, H. E., 1934: Relation of micro-organisms to generation of petroleum (Problems of 

 Petroleum Geology, Amcr. Assoc. Petrol. Geol., Tulsa, Okla., pp. 35-49; 81 ref.). 



Hanks, J. H., and \\ kintraub, R. L., 1936: The preparation of silicic acid jellies for bacteri- 

 ological media (Jour. Bact., 32:639-670; 10 ref.). 



Hanzawa, J., and Takkda, S., 1931 : On the reddening of boned codfish (Arch. f. Mikrobiol., 

 2:1-22; 48 ref.). 



Harder, K. C, 1919: Iron-depositing bacteria and their geologic relations (U.S. Geol. Survey, 

 Prof. Paper 113:1-89; 65 ref.). 



Hardman, Yvette, and Henrici, A. T., 1939: Studies of freshwater bacteria, V. The dis- 

 tribution of Siderocapxa Ireubii in some lakes and streams (Jour. Bact., 37:97-105; 13 ref.). 



Harrison, F. C, 1929: The discoloration of halibut (Canad. Jour. Res., 1:214-239; 7 ref.). 



Harrison, F. C., and Kennedy, Margaret E., 1922: The red discolouration of cured codfish 

 (Trans. Roy. Soc. Canada, Ser. 3, Sec. 5, 16:101-152; 36 ref.). 



Harrison, F. C., Perry, H. Margaret, and S^aTH, P. W. P., 1926: The bacteriology of cer- 

 tain sea fish (Nat. Res. Council, Canada, Report No. 19:1-48; 10 ref.). 



Hartulari, E. M., 1939: Bacteriological and chemical researches of a number of lakes in the 

 neighbourhood of Moskow in connection with the problem of mud decomposition with gas 

 formation (Proc. Kossino Limnolog. Sta., 22:115-127; Russian with English summary 5 

 ref.). 



Harvey, E. X., 1940: Living Light (Princeton Univ. Press, Princeton, 328 pp.; 535 ref.). 



Harvey, H. W., 1926: Nitrate in the sea (Jour. Mar. Biol. Assoc, 14:71-88; 16 ref. Also 

 15:183-190, 1928). 



, 1928: Biological Chemistry and Physics of Sea Water (Cambridge Univ. Press, 



London, 194 pp.; 131 ref.). 



, 1933: On the rate of diatom growth (Jour. Mar. Biol. Assoc, 19:253-276; 15 ref.). 



HAtTDUROY, P., 1923: I. Recherches sur le bacteriophage de d'Herelle (Presence du principe 

 dans I'eau de mer) (Bull. Inst. Oceanogr., Monaco, No. 433:1-12). 



Hecht, F., 1934: Die chemische Zersetzung der tierischen Substanz wahrend der Einbettung 

 in marine Sedimente (Kali, 28:209-215). 



Henrici, A. T., 1933: Studies of freshwater bacteria, I. A direct microscopic technique (Jour. 

 Bact., 25:277-287; 12 ref.). 



, 1936: Studies of freshwater bacteria, IH. Quantitative aspects of the direct micro- 

 scopic method (Jour. Bact., 32:265-280; 7 ref.). 



, 1938: Studies of freshwater bacteria, IV. Seasonal fluctuations of lake bacteria in 



relation to plankton production (Jour. Bact., 35:129-139; 10 ref.). 



, 1939: The distribution of bacteria in lakes (Problems of Lake Biology, Amer. 



Assoc. Adv. Sci., Washington, D. C, Publ. No. 10:39-64; 60 ref.). 



Henrici, A. T., and Johnson, Delia E., 1935: Studies of freshwater bacteria, II. Stalked 

 bacteria, a new order of Schizomycetes Qoun Bact., 30:61-93; 25 ref.). 



Henrici, A. T., and McCoy, Elizabeth, 1938: The distribution of heterotrophic bacteria in 

 the bottom deposits of some lakes (Trans. Wisconsin Acad. Sci., 31:323-361; 34 ref.). 



Hess, E., 1932: The influence of low temperatures above freezing upon the rate of autolytic 

 and bacterial decomposition of haddock muscle (Contr. Canad. Biol. Fish., N.S., 7:147-163; 

 20 ref.). 



, 1934a: Cultural characteristics of marine bacteria in relation to low temperatures 



and freezing (Contr. Canad. Biol. Fish., N.S., 8:459-474; 40 ref.). 



, 19346: Efl^ects of low temperatures on the growth of marine bacteria (Contr 



Canad. Biol. Fish., N.S., 8:489-505; :i:i ref.). 



, 1937: A shell disease in lobsters {Honiarus americanus) caused by chitinovorous 



bacteria (Jour. Biol. Bd. Canada, 3:358-362; 12 ref.). 



Hesse, E., 1914: Bakteriologische Untersuchungen auf einer Fahrt nach Island Spitzbergen 

 und Norwegen im Juii 1913 (Centralbl. f. Bakt., I Abt., 72:454-477; 28 ref.). 



HEtTKELEKiAN, H., 1933: Effect of dilution of sewage on bacterial numbers (Sewage Works 

 Jour., 5:774-787; 7 ref.). 



Heukelekian, H., and Heller, A., 1940: Relation between food concentration and surface 

 for bacterial growth (Jour. Bact., 40:547-558; 7 ref.). 



Hewitt, L. F., 1936: O.xidation-Reduction Potentials in Bacteriology and Biochemistry 

 (London County Council, 4th Ed., loi pp.; 377 ref.). 



Heydenreich, L., 1899: Einige Neuerungen in der bakteriologischen Technik (Zeitschr. f. 

 wiss. Mikroskopie, 16:145-179; 11 ref.). 



Highlands, M. E., and Williams, O. B., 1944: A bacteriological survey of sardine canning 

 in Maine (Food Res., 9:34-41). 



