Marine Microbiology — 219 — Pibliography 



Jackson, D. D., 1902: A new species of Crenolhrix (C. manganijcra) (Trans. Amcr. Micro. 



Soc, 23:31-39; 7 ref.). 

 Jakkowski, G. J., and ZoBell, C. E., 1944: Hydrocarbon production by sulfate-reducing 



bacteria (Jour. Bact., 47:447). 

 Jensen, A. C, 1918: Some observations on Arlemia gracilis, the brine shrimp of Great Salt 



Lake (Biol. Bull., 34:18-33; 7 ref.). 

 Jensen, L. B., 1943: Bacteriology of ice (Food Res., 8:265-272; 30 ref.). 

 Jensen, P. B., 1915 : Studies concerning the organic matter of the sea bottom (Report Danish 



Biol. Sta., 1914, 22:3-39; 27 ref.). 

 Jepps, Margaret W., 1931 : Note on a marine Labyrinthida (Jour. Mar. Biol. Assoc, 17:833- 



838; 5 ref.). 

 Johnson, Deua E., 1932: Some observations on chitin-destroying bacteria (Jour. Bact., 



24:335-340; 4 ref.). 

 Johnson, F. H., 1936: The oxygen uptake of marine bacteria (Jour. Bact., 31:547-556; 15 



ref.). 

 Johnson, F. H., and Harvey, E. N., 1938: Bacterial luminescence, respiration and viability in 



relation to osmotic pressure and specific salts of sea water (Jour. Cellular Comp. Physiol., 



11:213-232; 12 ref.). 

 Johnson, F. H., and Shunk, I. V., 1936: An interesting new species of luminous bacteria 



(Jour. Bact., 31 085-593; 22 ref.). 

 Johnston, W., 1892 : On the collection of samples of water for bacteriological analysis (Canad. 



Rec. Sci., 5:19-28). 

 Johnstone, J., 1908: Conditions of Life in the Sea (Cambridge Univ. Press, 332 pp.; 25 ref.). 

 , 1928: An Introduction to Oceanography (Liverpool Univ. Press, 2nd Ed., 368 pp.; 



14 ref.). 

 Jordan, E. O., 1900: Some observations upon the bacterial self-purification of streams (Jour. 



Exper. Med., 5:271-314; 16 ref.). 

 JUDAY, C, 1942: The summer standing crop of plants and animals in four Wisconsin lakes 



(Trans. Wisconsin Acad. Sci., 34:103-135; 28 ref.). 

 Kalantarian, P., and Petrossian, A., 1932: Ueber ein neues kalkfallendes Bakterium aus 



dem Sewan-See (Goktschasee), Bact. Sewanense spec. nov. (Centralbl. f. Bakt., H Abt., 



85:431-436; 3 ref.). 

 Kanel, E. S., 1941: The oxidation-reduction potential of bacterial cultures; review of liter- 

 ature (Mikrobiologiia, 10:595-620; in Russian; 32 ref.). 

 Karzinkin, G. S., 1934: Zum Studium des bacterialen Periphytons (Proc. Kossino Limnolog. 



Sta., 17:21-48). 

 Katz, 0., 1891 : Zur Kenntniss der Leuchtbakterien (Centralbl. f. Bakt., 9:157-163; 199-204; 



229-234; 258-264; 311-316; 343-350; 17 ref.). 

 Keding, M., 1906: Weitere Untersuchungen iiber stickstofiFbindende Bakterien (Wiss. Meer- 



sunters., Abt. Kiel, N.F., 9:273-309; 14 ref.). 

 Kellerman, K. F., 1915a: Relation of bacteria to deposition of calcium carbonate. (Bull. 



Geol. Soc. Amer., 26:58). 

 , 19156: Micrococci causing red deterioration of salted codfish (Centralbl. f. Bakt., 



II Abt., 42:398-402; 13 ref.). 

 Kellerman, K. F., and Smith, N. R., 1914: Bacterial precipitation of calcium carbonate 



(Jour. Wash. Acad. Sci., 4:400-402). 

 , 1916: Halophytic and lime precipitating bacteria (Centralbl. f. Bakt., II Abt., 



45:371)- 



Keutner, J., 1905: Ueber das Vorkommen und die Verbreitung stickstoffbindender Bakte- 

 rien im Meere (Wiss. Meersunters, Abt. Kiel, N.F., 8:27-55). 



Keys, A., Christensen, E. H., and Krogh, A., 1935: The organic metabolism of sea-water 

 with special reference to the ultimate food cycle in the sea Qour. Mar. Biol. Assoc, 20:181- 

 196; 23 ref.). 



Kibbe, Alice L., 1916: Chytridium alarium on Alaria fistulosa (Publ. Puget Sound Biol. Sta., 

 Univ. Wash., 1:221-226; 13 ref.). 



KiNKEL, Dorothy E., 1936: A study of chitin-, pectin- and cellulose-destroying bacteria from 

 lake mud (Master's Thesis, Univ. Wisconsin, 35 pp.; 70 ref.). 



Kiribayashi, S., and Aida, T., 1934: Fate of cholera vibrio in the sea water of Keclung Port, 

 Formosa (U. S. Pub. Health Eng. Abstracts, 14:61). 



Kiser, J. S., 1944: Effects of temperatures approximating o°C upon growth and biochemical 

 activities of bacteria isolated from mackerel (Food Res., 9:257-267; 28 ref.). 



Kiser, J. S., and Beckwith, T. D., 1942: Effect of fast-freezing upon bacterial flora of mack- 

 erel (Food Res., 7:255-259; ^3 ref.). 



, ,1944: A study of the bacterial flora of mackerel (Food Res., 9:250-256; 



25 ref.). 



