FISHERY INDUSTRIES OF THE UNITED STATES, 1938 237 
Manufactured fishery products of the United States and Alaska, 1937—Continued 







Item Quantity Value 
Seallonsiibaywnesh-shuckeds yea 0 sett. SPs he he Ss alae gallons__ 166, 872 $466, 683 
Scallops; Seas imesh-ShuUCKed=: “25 a2 ane er eee et dou 720, 957 720, 648 
EMANS paye lei le (Gp Pee oo oe tae ee pounds__ 88, 356 7, 363 
PREDrAINGOOCUCLS, CANNeG =.= =o. eon es standard cases__ 136 8, 715 
MVTulexprogucts Canned essai seer tee | ee PRT ETS EL Al dos.-2 5, 824 73, 737 
Whale products: 
IEE (CUE 0) em Saco se ere ee ee rr 770 25, 410 
IMIGEN (9) 0 2) neta ee ee oe SO d 435 7, 395 
HG Wi NIE ae eae ae Se ae Sas ee 9, 052, 202 4, 122, 669 
OTM Sperrmse see ee ee a ANI d 174, 087 47, 332 
Unclassified products: 
TSW Dap WR a Se ee ee a ee ke s 6 76, 155 6 12, 753 
TOES MELOZOTIEEE eS: = Sept! Semen = Cath toa ey 1 Pay BFF d 7 205, 249 7 31, 747 
WaMrdresseds {reSD a. ss se ee aes ee ee 3 8 101, 400 8 6, 240 
Miscellaneous, packaged, fresh and frozen 91, 186, 455 9 88, 356 
ESSE ea cl ea a a ae a a ee i De eh 10 875, 748 10 107, 065 
Sine eGlg= a ees slo ee ee hee: 0 ene 11 84, 435 11 9, 665 
Canned: 
Hush) foncatwend dorifood ss =sss 2 sete ee 8 377, 041 840, 307 
Hishweakeswbalisetckeaees seme Aw See BAR a A do- 109, 285 754, 770 
SHyChow,.d er e=aa= <8 eae ee Be ee ees ee ns ed ca! 2, 099 12, 557 
JON} 0) TALE 8 Sells Be Salt ene I al ps ae 39, 880 353, 071 
Wishspasioesns = sees Ree ees eee et et 3, 696 137, 624 
(ON Gye BN SB SE is BS TS ore SOE A ee tee ee dos=s 12 16, 762 12 144, 948 
Te dryaanglereenscra pee eee a eben Ee ee eee ee tons__ 13 1, 537 13 35, 314 
eal: 
Grorndefishe (white fish) ee oa ee ee ee oe dos= 14, 178 396, 995 
an MACON Garo Se eS ee ee ee eee doles. 14 5, 548 14 237, 353 
il: 
) {DUR GIT |e Diet epee I BR ee 3 ls a gallons__ 29, 341 5, 397 
MiVerwMmISCellanecous ss eemes | Ba ee he ee dows: 15 72,119 15 2, 036, 525 
ViScelianeous_—: = Bieeeeeeumey: (bei ES Pye Soe ee dow 16 99, 446 16 36, 066 
(CLIT ot eT ee oe a domes 441, 912 908, 121 
OCHETDYPLOGUClS = = oe eee mre es ee SOON Wy oe ee ee ee 17 497, 132 
Total, fresh and frozen packaged products_________________- pounds__ 201, 802, 529 27, 677, 899 
ROcal TCUreGs Pro duCtSesseeeemee ems ce er le on UR te do____ 104, 339, 340 15, 635, 280 
Motal-cannedproGucts seme ot see oe eee dopaes 742, 197, 065 105, 174, 935 
PROCal DY DLO GUCLS =e = 4 eee es SUM ee ee ed eee calluecetecs eee 36, 804, 045 
GTranGghtolal yess <n eee We eee SE La oes ek 185, 292, 159 



1 All data are for 1937 except for a small quantity of salted and smoked fish produced in the Mississippi 
River section which are for 1981. 
2 This is usually an intermediate product and although shown in the total may also be shown in its final 
stage of processing elsewhere in the table. 
3 Data are for 1937 and 1931. 
4 Data are for 1931. 
5 Includes the production of both edible and industrial salmon oils. 
6 Includes fresh fillets of carp, red drum, kingfish or ‘‘king mackerel,’’ mullet, muttonfish, sea robin, 
snook or sergeantfish, striped bass, and suckers. : 
7 Includes frozen fillets of bluefish, croaker, halibut, king whiting or ‘‘kingfish,’’ lake trout, “‘lingcod,” 
Spanish mackerel, spot, and squeteagues or ‘‘sea trout.’’ 
8 Includes fresh pan-dressed red drum, Spanish mackerel, and whiting. 
9 Includes fresh steaks of cabio, cod, haddock, halibut, mackerel, pollock, and snook or sergeantfish; 
frozen steaks of cod, pollock, and wolffish; and fresh sticks of whiting. 
10 Includes salted barracuda, haddock, lake trout, pilchard, black and white sea bass, tenpounder, tuna, 
yellowtail, fillets of cod, hake, and Spanish mackerel, boneless cusks; king whiting or “‘kingfish” roe, 
and salmon bellies; spiced anchovies, chub, mackerel, and oyster and shrimp cocktail; pickled eels, and 
sea-herring roe. 
11 Includes smoked goldeye, hake, scup or porgy, miscellaneous fish, and fillets of haddock, hake, sea 
herring, and pollock. ’ 
12 Includes canned salted cod, pickled eels, finnan haddie, kippered sturgeon, tuna roe, fish bouillon, 
soft crabs, spiny lobster or ‘‘sea crawfish’? soup, shrimp soup, hard-clam stew, razor-clam juice, soft-clam 
cakes, coquina clam broth, pickled sea mussels, squid, frog products, deep-sea roe, rat poison bait, and 
crab and shrimp gumbo. : ; 
13 Includes shark and miscellaneous dry scrap; alewife acid scrap; and sea herring and miscellaneous 
green scrap. 
14 Includes salmon-egg, shark, soft-clam, starfish, cod-liver, and miscellaneous fish meals. 
15 Includes burbot, halibut, sablefish, shark, swordfish, and tuna liver oils. 
16 Includes blackfish, rosefish, and miscellaneous fish oils. k j 
17 Includes isinglass, kelp products, pearl essence, clam-shell lime, miscellaneous novelties, and fresh- 
water mussel-shell novelties, stucco, and chips. 
NotEe.—Some of the above products have been manufactured from raw products imported from another 
country; therefore, they cannot be correlated directly with the catch within the United States and Alaska. 
