224 



U.S. BUREAU OF FISHERIES 



Fisheries of New York, 1931 — Continued 

 CATCH: By gear— Continued 



Species 



Alewives-- - 



Bluefish - -- 



Bonito-.- 



Butterflsh 



Carp 



Catfish and bullheads 



Cod 



Eels 



Flounders 



Frigate mackerel 



Gooseflsh »- 



Grayflsh 



Hake 



Herring, sea 



Kingfish or "king mackerel" 



King whiting or "kingflsh" 



Mackerel 



Menhaden 



Mullet---- --- 



Mummichog 



Pike or pickerel 



Pollock 



Scup- 



Sea bass - 



Sea robin 



Shad 



Sharks--- --- 



Skates 



Spot r.----;---;-.-,- 



Squeteague or "sea trout," gray- 



Stripedbass 



Sturgeon 



Suckers 



Sunflsh 



Tautog 



Tomcod 



Tuna or ' ' horse mackerel " 



White perch- - 



Whiting 



Yellow perch 



Crabs, hard 



Squid 



Total 7,720,350 348,264 370,511 14,910 



Pound nets 



Pounds 

 298, 200 

 185, 303 

 446,915 



2,113,642 



15, 634 



189, 412 



474, 095 



4,365 



822 



l,i 



43, 556 

 13,314 

 79,313 

 253, 893 

 23, 064 

 11, 662 



5,126 



614,812 



73, 303 



29, 296 



13, 060 



1,022 



672 



66, 779 



1, 016, 287 



10, 182 



46 



47, 654 



18, 320 



100 



326, 235 



1, 338, 274 



Value 



$2, 450 

 15, 264 

 20, 217 

 101, 167 



414 

 19, 051 



28, 484 



33 



722 

 894 

 ,543 

 ,966 

 182 

 555 



258 



Floating traps 



Pounds 



68 

 63, 759 



577 



3,335 



145 



5,024 

 51,821 

 42, 844 



4,083 

 127 



,075 

 '392 



20, 488 



Value 



1,907 



622 



2,871 

 6 

 7 



33 



307 



Stop nets 



Pounds 

 700 



37, 079 

 470 



270 

 100 

 830 

 123 



39, 777 



Value 



$22 



3,404 



72 



Fyke nets 



Pounds 

 135, 169 



7,450 



7,786 



5,200 

 634, 997 



17, 850 

 145 



231 



10, 724 



1,692 



300 



61, 593 



3,403 



2,368 

 24, 300 



3,697 913,208 19,649 



Value 

 $1, 105 



639 

 1,333 



632 

 11,083 



150 

 31 



50 



1,098 



162 



15 



1,933 



306 



302 

 810 



