118 U. S. BUREAU OF FISHERIES 



Canned fishery products and byproducts of the United States and Alaska, 1933 — Con, 



Note. — "Standard cases" represent the various-sized cases converted to the equivalent of forty-eight 

 1-pound cans to the case. Salmon were canned at 31 plants in Washington, 11 in Oregon, 1 in California, 

 and 91 in Alaska. 



PACK OF CANNED SARDINES 



4 Includes a small amount packed in 6-ounce cans, 100 to the case, which have been converted to the 

 basis of 4-ounce cans, 100 to the case. 



Note.—" Standard cases " represent the various sized cases converted to the uniform basis of one hundred 

 K-pound cans to the case of sardines (herring), and forty-eight 1-pound cans to the case of sardines (pil- 

 chard). Sardines were canned at 23 plants in Maine and 19 in California. 



PACK OF CANNED TUNA AND TUNALIKE FISHES IN CALIFORNIA « 



• Includes a very small amount of tuna packed in Oregon which has been included with albacore in H- 

 pound cans, 48 to the case. 



« Includes a small amount of creamed yellowfln tuna. 



' Includes the pack in 4-pound cans, 12 to the case, which have been converted to the equivalent of 1- 

 pound cans, 48 to the case. 



