FISHERY INDUSTRIES OF THE UNITED STATES, 1934 



293 



Industries related to the fisheries of the Lake States — Continued 



PKODUCTS MANUFACTURED— Continued 



' The production of this item is included under "Unclassified." 



• A small amount of smoked schub and lake trout produced in Indiana is included with Illinois. 

 'Data ar«> for 1933. 



<The jiroduction of this item is included under "Miscellaneous." 



• Includes fresh fillets of lake trout, sheepshead, white bass, and whitefish; and frozen fillets of pike. 

 ' Includes fresh fillets of pike, lake herrine;, and lake trout. 



• Both 1931 and 1933 data are included in these items. 



«» Includes smoked bulTalofish,butterfish, carp, flounders, lake herring, mackerel, sablefish, shad, sturgeon, 

 and whitefish; and pickled sea herring. 



i« Includes pickled sea herring, smoked tuUibees, spiced alewives, canned whitefish caviar, and mussel- 

 shell products. 



" Includes smoked chubs, lake herring, lake trout, salmon, suckers, tuUibees, and whitefish; and salted 

 lake trout. 



Note.— Unless otherwise indicated the data are for 1931. The total value of manufactured products 

 for the Lake States was as follows: By manufacturing establishments, $1,891,658; and by fishermen, $63,844. 

 Some of the above products may have been manufactured from products imported from another State or 

 country; therefore they cannot be correlated directly with the catch within the State. 



