FISHERY INDUSTRIES OF THE UNITED STATES, 1936 73 
Imports of fishery products entered for consumption, 1935 —Continued 
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Item 

EDIBLE FISHERY PRODUCTS—Ccontinued 
Fish, salted, dried, smoked, pickled or preserved—Continued. 
Not in oil or in oil and other substances: 
In seu containers weighing, with contents, not over 15 pounds 
each: 
(AG CHOVAOS 22 eee = SEU ee ee ee eee 
Other ess eee ee eee ees 
Pickled or salted: 
Not in oil, etc., and not in airtight containers weighing, with con- 
tents, 15 pounds or less each: 
Sethi rye ee oe 3 ee aS a re 
Cod, haddock, hake, pollock, and cusk, neither skinned nor 
boned (except that vertebral column may be removed): 
Containing not more than 43 percent moisture by weight__ 
Containing more than 43 percent moisture by weight______ 
Cod, haddock, hake, pollock, and cusk, skinned or boned----__ 
Herring: 
Tn bulk or in containers weighing, with contents, more than 
15poundsieach (net weight) es = 2222s sae eee ee 
In containers (not airtight), weighing, with contents, not 
more;hansl5 poundsieach ==. sa see ee eee 
Mackerel: 
In bulk or in containers weighing, with contents, more than 
15 poundsieschi(Metwweight) === == eee 
Pickled or salted, not specially provided for: 
In bulk or in containers weighing, with contents, more than 
15 poundsieacht(netiwieis ht) seas ee 
In containers (not airtight), weighing, with contents, not 
morenany S}poiundseach == === ae eee 
Smoked or kippered: 
Not in oil, ete., and not in airtight containers weighing, with con- 
tents, 15 pounds or less each: 
Salmon seas se Sete es ee 
Herring: 
Windle oribehea dod saeess aes Sat se eae 
Eviscerated, split, skinned, boned, or divided 
Cod, haddock, hake, pollock, and cusk: 
Whole, or beheaded, or eviscerated or both..--.--_-_-_____ 
Filleted, skinned, boned, sliced, or divided_-_----___-_____ 
Smoked or kippered, not specially provided for_______----__-_____- 
ishspasteran defishiSat cones sees aan, a ee en ee ee een 
Prepared or preserved, not specially provided for: 
In Containers weighing, with contents, not more than 15 pounds 
each ae al. 2 Se ae ee ee a eee 
In bulk or in containers weighing, with contents, more than 15 
pounds’ exch (neti weight) esses ak ee ee ee ee 

Caviar and other fish roe: 
Not boiled, etc.: 
Stureeonk. f=. 5 4h kee Ee ee ee ee ee eS 
Hishiroe; not specially, provided fors-— == sean ene ee nee eee eee 
Boiled packedin airtight; containers2--.s-=------s-seeee seen 
Shellfish: 
@rabi meat. icrabisauce, and crabipastes.----- = ------seeeeaeee eee eee 
Clams, or clams in combination with other substances (except clam 
ChOWGen) 2 ~~ ae eo see oe Soa 2 So See ee eee ee eee 
Oysters, oyster juice, or either in combination with other substances in 
airtight icontainers.— ---2)2-2--<2-----2sssecs cece onasaace sseeeeee ce 
Lobsters (including spiny lobsters and crawfish): 
Not canned----__-- (sewed oboe Soo ceke bun Sc cows see eeeessest ese seaence 
Canned ee ee eee ee ee ee on eae ee nee anes 
Clanisinotimiaintich ticontainers sess cee ae ene eee 
SHIM PianG prawn: 2225. = a ae ease eee e ence ae aees eee 
(6:1 Et) 0: ee 
Oysters; notinairti¢hticontainerssesss sss - sees ee ee eee 
Shellfishfnotispecially, provid ediforse ae se eee eee 
Rees and sauces of shellfish, not specially provided for__..----------- 
TaD Sees ee eS ee ae oe eee 
Pounds Value 
2, 998, 423 $270, 486 
3, 024, 720 196, 298 
10, 353, 553 728, 650 
1, 921, 789 126, 568 
1, 397, 807 154, 312 
498, 068 60, 653 
4, 585, 011 232, 063 
37, 417, 033 1, 461, 281 
2, 512, 556 285, 014 
33, 418, 569 1, 783, 823 
81, 350 1,832 
3, 809, 866 201, 100 
1, 082, 054 79, 975 
4, 276 469 
1, 654 795 
2, 008, 798 65, 236 
1, 128, 079 100, 806 
753, 260 71, 044 
1, 324, 740 132, 319 
11, 358 817 
138, 045 36, 188 
28, 247 3, 929 
651, 284 39, 630 
152, 275, 977 12, 169, 440 
SS EEE eee 
268, 075 305, 441 
92, 536 18, 003 
80, 192 8, 163 
440, 803 331, 607 
SSS 
10, 783, 556 3, 496, 886 
1, 322, 620 281, 432 
113, 288 39, 320 
10, 020, 039 2, 100, 185 
897, 637 410, 843 
5, 702, 244 76, 876 
1, 863, 949 178, 073 
1, 455, 011 209, 905 
7, 071, 082 185, 259 
4, 488, 886 521, 883 
140, 349 22, 481 
2, 595 479 
498, 134 28, 635 
44, 359, 390 7, 552, 257 
324, 731, 532 27, 535, 11 9 

SS —_ 
