FISHERY INDUSTRIES OF THE UNITED STATES, 1925 



Fisheries of the New England States, ^.'/-Continued 

 PRODUCTS — Continued 



299 



Species 



Alewives, fresh. - 

 Alewives, salted.. 

 Alewives, smoked 



Bluefish 



Bonito 



Butterfish 



Carp 



Cod, fresh 



Cod, salted 



Cusk, fresh 



Cusk, salted.. . 

 Eels. 



^oSndeVs;::::::::::::::"-- 3,099,425 



Grayfish 



Haddock fresh, 



Haddock, salted 



Haddock, smoked. .- 



Hake, fresh 



Hake, salted 



Halibut, fresh. 



Halibut, salted 



Herring, fresh 



Herring, salted 



Hickory, shad 



Mackerel, fresh 



Mackerel, salted .- 



Menhaden. M$2£ 



Pollock, fresh.. . 

 Pollock, salted. . 

 Pollock, smoked 

 Salmon 1,191,625 



Scup m 200 



Sea bass 



Shad 



Sharks 



Skates 



Smelt 



Squeteagues — 



Striped bass — 



Sturgeon 



Sturgeon caviar 



Sturgeon roe.. . 



fuckers 206 041 



!!uS?:::::::::::::::::::q ^ 300 



Tilensh 



Tomcod... 



T^aorhorsemackerel... 



ffir!::::::::::: I 1,5838 



Shrimp ----- 



Cockles and winkles 



Crabs, hard 



Crabs, sand 



Clanihard^public:::: 432,400 

 Clams, hard, private 

 Clams, soft, public— 

 Clams, soft, private- 

 Clams, razor 



Oysters, market, public- - 



Oysters, market, private 4 ° 8U - i8D 



Ovsters, seed, public. 

 Oysters, seed, private 



Scallops 



Scallops, sea 



Spawn 



Livers 



Tongues and sounds. 



Alewife scales. - - 



Oil, liver 



Oil, sperm 



Irish, moss 



oyster shells 



Total — - — -I 20,535,327 



