FISHERY INDUSTRIES OF THE UNITED STATES, 193 7 193 



Johnson, F. F. 



Markets for fish and shellfish. Butchers' Advocate, p. 22, March 31, 1937, 

 New York City, N. Y. 

 Lanham, William B., Jr. 



Nutritive value of the protein of the edible portion of haddock, Boston 

 mackerel, and Spanish mackerel. (Submitted to the Graduate School of 

 the University of Maryland, College Park, Md., as a partial requirement 

 for the degree of Master of Science.) 

 Lemon, J. M., M. E. Stansby, and C. E. Swift. 



Oat flour as an antioxidant in the salt mackerel industrv. Food, vol. VI, 

 No. 71, pp. 441-443, August 1937, published at 33 Tothill Street, West- 

 minster, London, S. W. 1. Also published in Food Industries, vol. 9, 

 No. 10, October 1937, McGraw-Hill Publishing Co., New York, N. Y. 

 LowEN, Leslie, Lyle Anderson, and Roger W. Harrison. 



Cereal flours as antioxidants for fisherv products. Industrial and Engineer- 

 ing Chemistry, vol. 29, No. 2, pp. 151-156, February 1937, Easton, Pa. 

 Manning, J. R. 



Value of seafoods in the American dietary. Fishing Gazette, February 1937, 

 New York, N. Y. 



Report on fish meal. Address before the Association of American Feed 

 Control Officials, November 5, 1937, Washington, D. C. 



Oysters occupy a unique position in food value. Prepared for the Oyster 

 Institute of North America, Washington, D. C. 

 PuNcocHAR, Joseph F. 



Influences of the ultra-violet and X-rays upon bacteria. Bacteriological 

 Graduate Seminar, December 6, 1937. University of Maryland, College 

 Park, Md. 

 Salter, L. C. 



Men at sea adopt cooperation. Bureau of Fisheries' Special Memorandum 

 2605, Washington, D. C. Also published in Cooperative Journal, vol. XI, 

 No. 5, September-October 1937, Washington, D. C. 



Fishery cooperative marketing in the United States. Bureau of Fisheries' 

 Special Memorandum 2603, Washington, D. C. Address before the Co- 

 operative Institute of St. Francis Xavier University, August 20, 1937, 

 Antigonish, Nova Scotia. 



How to improve markets for produce. Bureau of Fisheries' Special Memo- 

 randum 2604, Washington, D. C. Address before the Southern New 

 England Fishermen's Association, June 4, 1937, Mystic, Conn. 

 Stansby, Maurice E., and James M. Lemon. 



Quantitative determination of oil in fish flesh. Bureau of Fisheries' Special 

 Memorandum 1738-34, Washington, D. C. Reprinted from Analytical 

 Edition, Industrial and Engineering Chemistry, vol. 9, p. 341, July 15. 

 1937, Easton, Pa. 

 Supplee, W. C. 



Vitamin D content of menhaden fish oil. Bureau of Fisheries' Special 

 Memorandum 2295-N, Washington, D. C. Reprinted from Industrial 

 and Engineering Chemistry, vol. 29, p. 190, February 1937, Easton, Pa. 



Migratory fish of the Atlantic and Gulf coasts. Prepared by members of 

 the staffs of Division of Fishery Industries and Division of Scientific 

 Inquiry. Bureau of Fisheries' Special Memorandum 3239, January 1937, 

 Washington, D. C. 



STATISTICAL BULLETINS 



Fisheries of the New England States, 1935. Statistical Bulletin No. 1229. 



Fisheries of the Middle Atlantic States, 1935. Statistical Bulletin No. 1220. 



Fisheries of the Chesapeake Bay States, 1935. Statistical Bulletin No. 1215. 



Fisheries of the Pacific Coast States, 1935. Statistical Bulletin No. 1231. 



Fisheries of the United States and Alaska. Statistical Bulletin No. 1232. 



Fisheries of Alaska, 1936. Statistical Bulletin No. 1235. 



Manufactured fishery products of the United States and Alaska. Statistical 

 Bulletin No. 1234. 



Fishery products frozen and cold-storage holdings of frozen and cured fishery 

 products in the United States and Alaska, 1936. Statistical Bulletin No. 1218. 



Production of fresh and frozen packaged fish in the United States, 1936. Sta- 

 tistical Bulletin No. 1240. 



