FREE AMINO ACIDS IN BLOOD. VI 445 

374 

375, 376 

Figs. 373-376. Extracts from 30 mg of blood platelets (subject H. Gol.) following glutamine 
ingestion. Fig. 373 the control, and Figs. 374-376 obtained 30, 60 and 240 min after ingestion. 
For abbreviations see p. 369. 
Fig. 378 shows the glutamine levels in plasma, erythrocytes, and leukocytes of 
subject R. Tap. The paper-chromatographic data obtained in these studies was 
similar to the data obtained in other studies in that the same compounds rose and fell. 
The curve for subject R. Tap. was definitely abnormal. The results with subject 
Q.Tur. were not clearley different from those obtained from normal individuals. The 
References p. 447/448 
