SALTING OF OTHER FISH 



379 



Fig. 18-1. Side of salmon as it is 

 being salted away in tierces in fish 

 house at Ketchikan. 



(,Courtesy U. S. Fish and Wildlife Service) 



{.Courtesy U. S. Fish and Wildlife Service) 

 Fig. 18-2. Salmon packed in tierce in fish house at Ketchikan. 



