CONTENTS 



Face. 



Report of the Commissioned of Fisheries fob the fiscal year ended 

 June 30, 1924. By Henry O'Malley. (Document No. 966. Issued 

 October 16, 1924.) i-xl 



Iodine content of sea foods. By Donald K. Tressler and Arthur W. 



Wells. Appendix I. (Document No. 967. Issued August 20, 1924. ) _ 1-12 



Progress in biological inquiries, fiscal year 1924. By Willis H. 

 Rich. Appendix II. (Document No. 971. Issued January 22, 

 1925.) 13-46 



Alaska fishery and fur-seal industries in 1923. By Ward T. Bower. 



Appendix III, 11 figs. ( Document No. 973. Issued April 25, 1925. ) _ 47-140 



Fishery industries of the United States, 1923. By Oscar E. Sette. 



Appendix IV. (Document No. 976. Issued March 24, 1925.) 141-359 



Propagation and distribution of food fishes, fiscal year 1924. By 

 Glen C. Leach. Appendix V, 2 figs. (Document No. 978. Issued 

 April 25, 1925.) 361-440 



Iodine content of preserved sea foods. By Arthur W. Wells. Ap- 

 pendix VI. (Document No. 979. Issued April 13, 1925.) 441-444 



GrOLDFISH. ThEIB CAKE IN SMALL AQUARIA AND PONDS. By E. C. Fear- 



now. Appendix VII, 6 figs. (Document No. 980. Issued May 25, 



1925. ) 445-458 



Artificial propagation of shad. By Glen C. Leach. Appendix VIII, 



8 figs. (Document No. 981. Issued July 15, 1925.) 459-486 



m 



54699—25 



.V7^ 



