nrt%'M(ci=ti4'i. 



l^-^a 



an^ fntt §M^ «l^ 8H^^ S^'ilRl '1>^IH Wi. aM-fl 



i^ d." {\o |o ) 



"ll«g»H, =llil5il'{l -HU ^l^, 'HrtR an^ <HlilaMWl 

 ^-liaHl <IM^, a^^ =151< •wl.SlHC-ft M-id^ ^^IMl 



^^iHil 1^S^ll! (Hlill»ti »11H S. 



i-C«l?lH(H«i«t'l-=Hl «\l^il^ 'IR ilfl5Hl'-ll- 



■"ill Si riiT^i >iic-ll (MH) <lM^«(l -H-SMl 6^1. 1M- 

 1 ^"^l MlSll aH»tK 'HK ^R'll =HRl rt^"i ">^l%l 

 i^ ani \^im HH^IH d. sH'ti ^C-l Hl^l'li ^r-ii^ 



Ml^t^i aH«l^l 3{^|laHi^lMl 'SUHl '^^ Slf^Hl 



aH»tlcl SSlfA n-'Hcl 6^M<1 SWi HHi^ MlSt^ Vi, A 

 \\k Mi^l d, sHd^ir/ ci^t \ii^ a^ 'H">Hci cl^i i^lSl 

 ^^itl 5Hl^ S, an^ 1'^ia ct aHJ[9/ >ll^H>ti 

 SlHR aMl'-Q ^MM ^. an^ SSR clM 'l^ ell cl, 

 H ^l«M»ii «li"il H>Hn ^m anioHl i^ d. aH'ti 

 J^CH >HWl > ^2i=ll Ml^ §c1l^ 'SfM M^il ^i^l>l 



§. a 8iui ^siH ^i.'k a^ ?iii«a ^i"^ii ^Mi«n 



MH an^ 4l<?ll Siil «t£i Mil §. M^^ MH ^'li 

 i^ C-lfc) ci^l aiRl cl^"% MlctHi H^Ml %ii<(^ i^ 

 ^IM ^, aH«ini ct »{l<r>i ^R-Hl^l^ll^ «l=0 ct'll 

 ^«l i^ d. ^Itfli iidl -v «Ml5a ^§ S ct'll «l^ 

 HH •^ct^Kl HU ij^ ^, MQJ il5l ISl^^l cil ci ^l^ll 

 iidl M"^ 2j^i^»jl itfiiPl ^^1,0 ^^^[ t»ti(/tct. 

 nstcHil rial's ^=(1 aHl>l S. an^ ^n a(i^i Ti ^\\[. 

 i'ft H^flfV ci^n ^IH cil SHcii §i^cii ^ii ?i;i 

 cllM^ ctl«l S^il ^R^ ^-■i\[^ d. an^ aH?(l 



<ni^ls HMci ani^ «Mi^ <li ^ct^iKl ^m HUHWi 



Ml?i^Hi >5ltAiiidl Mll^fl^i HC-llt/fl, H^^ ci^ ^"Jil 

 ^R^ ■•H'H^l^ d, 'Sldg <v '{{I M<«i ci MlH 

 M<«J ■"ilH 6. 



i'-WHl »{Im ^tRlKl yi«l "UC-fl^l atl^l iMl- 

 ^a^l ct^l CH«, 311M, '^tflS aniR^ anMlH '5. Si, 

 «n5^l an^ ^[ill'^l ctl an ^uis<v'iimH S. H^^l 

 %iil4 i^'WMi Miyi i=(l ^I'^H S, ^ il^l esicfl 

 wHl^ «Hl^ ailXl ctM >l(acil 'im, cHl^ ^l^l^ 

 ^'-t«A ani M^fl^l aAl^l«v aniMni^i a^l^ §. an^ 



ct«ft ^R Htaii %iRi cii^M ^^ §. 



WATT.— "Food and Fodder.— The 

 fruit is appreciated by the poorer classes, 

 especially in times of scarcity. It is 

 sweet, acidulous, has a not unpleasant 

 flavour, and when boiled in milk is said 

 to make a fairly good tart. Brimdis 

 states that during the famine of 1869, 

 which drove large numbers of the in- 

 habitants of ^larvvar and other parts 

 of Western Rajaputana from their homes, 

 it served as food for thousands, '' In 

 the winter 1869-70/' he writes-'- the 

 crop of these berries had been plentiful; 

 and when I marched through Rajapu- 

 tana, From Agra to Guzerat, in De- 

 cember 1869 and January 1870,1 found 

 the shrubs completely stripped of their 

 fruit wherever the flocks of hungry 

 emigrants from Marwar had passed 

 through." 



The leaves form a most valuable 

 fodder for camels, goats, buffaloes, and 

 cows, and are highly esteemed in the 

 sandy districts of Sind, the Punjab, and 

 Baluchistan. They are stored for winter 

 use. They are supposed to be heating, 

 and to promote the secretion of milk. 

 In the Delhi District it is stated that 

 camels and goats prefer this fodder to 

 almost any other. It is said to be cut 

 in that district twice a year in April 

 and November, and that it sells at from 

 3 to 5 maunds per rupee. It is so 

 valuable as a camel and cattle fodder 



