86 



GENERAL REVIEW 



SUMMARY OF HOLDINGS, BY SECTIONS AND MONTHS, 1970 



NOTE:. .THE STATES INCLUDED IN THE VARIOUS SECTIONS ARE INDICATED ON PAGES 81 AND 82. 



COLD STORAGE HOLDINGS OF CURED FISH, 1970 



Monthly average holdings of salted and smoked fish were 9.2 million pounds. Cured her- 

 ring (6.8 million pounds) and mild-cured salmon (1.8 million pounds) accounted for 94 percent of 

 the average cold storage inventories of cured fish. 



