72 



SUPPLY OF FISHERY PRODUCTS 



1984. 

 1985. 

 1986. 

 1987. 

 1988. 

 1989. 

 1990. 

 1991. 

 1992. 

 1993. 



Year 



U.S. SUPPLY OF OYSTERS, 1984-93 

 (Meat weight) 



U.S. commercial landings 



Eastern 



Pacific (1) 



46,035 

 43,085 

 39,140 

 29, 957 

 23,916 

 21,398 

 18,395 

 21,933 

 29, 654 

 27,199 



8,739 

 7,796 

 9, 629 

 9,850 

 7, 976 

 7,852 

 10,798 

 9,926 

 6,502 

 6, 376 



Imports 

 (2) 



Total 



-Thousand pounds 



36,086 90,860 



45,926 96,807 



50,038 98,807 



52,085 91,892 



46,414 78,306 



37,662 66,912 



27,546 56,739 



15,674 47,533 



14,891 51,047 



15,285 48,860 



Exports 



(3) 

 (3) 

 (3) 

 (3) 



(3) 



1,090 



1,004 



739 



797 



1,131 



Total 

 supply 



90,860 

 96,807 

 98,807 

 91,892 

 78,306 

 65,822 

 55,735 

 46,794 

 50,250 

 47,729 



(1) Includes Western and Eastern oyster landings for Washington and California. (2) Imports 

 and exports were converted to meat weight by using these conversion factors: 0.93, canned; 3 12, 

 canned smoked; and 0.75, other. (3) Not reported. 



U.S. SUPPLY OF SCALLOP MEATS, 1984-93 

 (Meat weight) 



(1) Not reported 



(2) Confidential data. 



