THE COLOMBIAN BERRY IN VARIOUS STAGES OF MATURITY 
This remarkable Giant Blackberry first discovered by Dr. Frank M. Chapman of the 
American Museum of Natural History on the road between Sibaté and Fusagasugé at an 
elevation of 10,000 feet in the mountains of Colombia is beyond doubt the largest black- 
berry yet discovered in the world. It will probably be tender throughout the greater part 
of the blackberry growing regions of the United States but when the plant breeders of 
America combine it with the hardy species it may add size and other characters to our 
commercial varieties. Actual size photograph by Wilson Popenoe, October 1920. (Fig. 2.) 
